Table of Contents
Table of Contents
- Part I, Administrative Legislation
- Ch 1 General Provisions
- Ch 6 Fire Commissioner
- Ch 11 Joint Sewer Board
- Ch 13 Manager
- Ch 15 Municipal Authority
- Ch 17 Municipal Sewer Authority
- Ch 22 Planning Commission
- Ch 24 Police Retirement Benefits
- Ch 25 Retirement Plans for Nonuniformed Employees
- Ch 27 Parks and Recreation Advisory Board
- Ch 30 Salaries and Compensation
- Ch 32 Shade Tree Commission
- Ch 34 Social Security
- Ch 37 Tax Collection
- Part II, General Legislation
- Ch 43 Alarm Systems
- Ch 50 Bicycles
- Ch 55 Building Code
- Ch 60 Construction Codes, Uniform
- Ch 65 Disposal and Storage of Sewage Sludge
- Ch 67 Dogs
- Ch 72 Electrical Code
- Ch 79 Fire Fighting
- Ch 81 Fire Prevention
- Ch 85 Foreclosed and Abandoned Real Property
- Ch 87 Health Code
- Ch 87 Pt 5 Subchapter D. Retail Food Establishments
- Ch 87 Pt 5 Art XVII General Provisions
- § 87-161 Food supplies.
- § 87-162 (Reserved)
- § 87-163 (Reserved)
- § 87-164 (Reserved)
- § 87-165 (Reserved)
- § 87-166 (Reserved)
- § 87-167 (Reserved)
- § 87-168 (Reserved)
- § 87-169 (Reserved)
- § 87-170 (Reserved)
- Ch 87 Pt 5 Art XVIII Food Protection and Preparation
- § 87-171 General.
- § 87-172 Cold storage facilities.
- § 87-173 Frozen food.
- § 87-174 (Reserved)
- § 87-175 (Reserved)
- § 87-176 (Reserved)
- § 87-177 (Reserved)
- § 87-178 (Reserved)
- § 87-179 (Reserved)
- § 87-180 (Reserved)
- Ch 87 Pt 5 Art XIX Health and Disease Control for Employees
- § 87-181 General.
- § 87-182 (Reserved)
- § 87-183 (Reserved)
- § 87-184 (Reserved)
- § 87-185 (Reserved)
- § 87-186 (Reserved)
- § 87-187 (Reserved)
- § 87-188 (Reserved)
- § 87-189 (Reserved)
- § 87-190 (Reserved)
- Ch 87 Pt 5 Art XX Maintenance of Food Equipment and Utensils
- § 87-191 General.
- § 87-192 Equipment design and installation.
- § 87-193 (Reserved)
- § 87-194 (Reserved)
- § 87-195 (Reserved)
- § 87-196 (Reserved)
- § 87-197 (Reserved)
- § 87-198 (Reserved)
- § 87-199 (Reserved)
- § 87-200 (Reserved)
- Ch 87 Pt 5 Art XXI Cleaning and Sanitization of Equipment and Utensils
- § 87-201 General.
- § 87-202 Sinks for washing.
- § 87-203 Slop sinks.
- § 87-204 Machine washing and adequacy of facilities.
- § 87-205 (Reserved)
- § 87-206 (Reserved)
- § 87-207 (Reserved)
- § 87-208 (Reserved)
- § 87-209 (Reserved)
- § 87-210 (Reserved)
- Ch 87 Pt 5 Art XXII Sanitary Facilities and Controls
- § 87-211 General.
- § 87-212 Other facilities and operations.
- § 87-213 (Reserved)
- § 87-214 (Reserved)
- § 87-215 (Reserved)
- § 87-216 (Reserved)
- § 87-217 (Reserved)
- § 87-218 (Reserved)
- § 87-219 (Reserved)
- § 87-220 (Reserved)
- Ch 87 Pt 5 Art XXIII Plan Review
- § 87-221 General.
- Ch 99 Mechanical Code
- Ch 102 Moving Permit
- Ch 106 Neighborhood Improvement Districts
- Ch 109 Nuisances
- Ch 112 One and Two-Family Dwelling Unit Code
- Ch 118 Peddlers and Transient Merchants
- Ch 124 Plumbing Code
- Ch 128 Property Maintenance
- Ch 135 Real Estate
- Ch 138 Refuse Disposal
- Ch 145 Sewage Disposal Systems, Individual
- Ch 147 Sewer Use
- Ch 153 Smoking
- Ch 156 Solid Waste
- Ch 158 Stormwater Management
- Ch 160 Street and Sidewalk Construction
- Ch 165 Subdivision and Land Development
- Ch 173 Taxation
- Ch 180 Vehicles and Traffic
- Ch 181 Dumpsters and Portable Storage Containers/Devices
- Ch 184 Water Supply
- Ch 186 Weeds; Visual Obstructions
- Ch 187 Bamboo
- Ch 190 Zoning
- Appendix
- Ch A195 Cable Television Franchise
- Disposition List
- Ch DL Disposition List