[HISTORY: Adopted by the Town of Putnam as indicated in article
histories. Amendments noted where applicable.]
[Adopted 6-29-1936 STM, as amended 10-28-1980 STM]
In accordance with PA 80-181 of the Connecticut General Statutes,[1] hotels, restaurants, and clubs shall be allowed to sell
alcoholic liquors between 12:00 noon Sunday and 1:00 a.m. Monday.
[1]
Editor's Note: See C.G.S. § 30-91.
[Adopted 5-12-1958 (C)]
No building or premises which, prior to the effective date of
this article, is not the site or location of a business where alcoholic
beverage is sold at retail for consumption off the premises under
a package store permit, a package store beer permit, a grocery store
beer permit, a druggist permit for beer and/or liquor shall thereafter
be used either in whole or in part for the sale of alcoholic beverages,
liquor, wine, beer or ale, under any of the aforesaid permits issued
by the Liquor Control Commission of the State of Connecticut. No new
permit shall be used in any building or premises if entrance to such
building or premises shall be within a radius of 1,500 feet from any
other entrance to any other building or premises which shall be used
for the sale of the alcoholic beverages, liquor, wine, beer or ale
under any of the aforesaid permits.
This article shall permit any permittee using any building or
premises for the sale of said beverages under said permits issued
by the Liquor Control Commission of the State of Connecticut to move
said place of business to another building or premises within the
radius of 1,500 feet as above described, provided:
A.
Said other building or premises is not more than a radius of 750
feet from the building or premises formerly occupied by said permittee
for said purposes; and
If any buildings or premises within the radius of 1,500 feet
above described and used for the sale of alcoholic beverages under
the aforesaid permits shall cease to be actually so used under any
such permit, such buildings or premises shall not again be used for
the sale of alcoholic beverages under permits described above unless
application shall be made within 30 days of such cessation to the
State Liquor Control Commission for one of the permits described above
for the sale of alcoholic beverages in said buildings or premises.
This article shall affect all buildings, premises, and permits
now in use and buildings, premises and permits used in the future
as described above and authorized by the Liquor Control Commission.
The words "alcoholic beverages" include the four varieties of liquor defined as alcohol, spirits, wine, beer, and every liquor, patented or not, containing said liquid as defined, although capable of being consumed by a human being for beverage purposes as defined in Chapter 204, Part 1, Section 4222(5), of the Liquor Control Act.[1]
[1]
Editor's Note: See C.G.S. § 30-1.
