[Adopted 2-2-2016 by Doc. 67[1]]
[1]
Editor's Note: This ordinance was adopted as Art. VII, but was redesignated to maintain the organization of the Code.
As used in this article, the following terms shall have the meanings indicated:
FOOD TRUCK
A walk-on vehicle-where food is cooked, prepared and served in individual portions that is no larger than 30 feet by eight feet.
No person shall operate a food truck on public ways or in any other public places without a license from the City Council. The fee for such a license shall be $50 per day, but no more than $500 for any calendar year.
Applicants may propose for license from the City Council any reasonable and permissible site from which to operate. Any proposed site shall be reasonably designed to accommodate and provide for the public need, must not negatively impact public health or safety, and may not negatively impact the quality of life while in operation pursuant to its license or while at the designated site. Any licensed food truck must be in compliance with the City's Noise Ordinance, Chapter 182 of this Code, at all times. No food truck shall operate within the Central Business District, as defined by § 11-70 of this Code, except for special events as permitted by the City Council.