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Township of Lower, NJ
Cape May County
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Table of Contents
Table of Contents
[HISTORY: Adopted by the Township Council of the Township of Lower by Ord. No. 91-4 (Ch. XX of the 1975 Code). Amendments noted where applicable.]
GENERAL REFERENCES
Land development — See Ch. 400.
A. 
The governing body of Lower Township, County of Cape May, State of New Jersey, recognizes the benefits to society, the community and its neighborhoods from horticulture, commercial and home agriculture, and animal husbandry (hereafter "farming") by the preservation of open space and aesthetics of the rural countryside and the supplying of present and future generations with the bounties resulting from such activities.
B. 
The governing body of Lower Township has determined that such horticultural, agricultural and animal husbandry uses are necessary to humankind and that the right to carry on such pursuits should be protected for the benefit of the residents of Lower Township.
C. 
The governing body of Lower Township finds and determines that farmers must be secure in their ability to earn a livelihood and to utilize acceptable, necessary and recognized farming procedures and techniques.
D. 
The governing body of Lower Township finds and determines that the right to farm a lot at least five acres, excluding the dwelling unit, is a natural right, and is also hereby ordained to exist as a permitted use everywhere in Lower Township, regardless of zoning designations and regardless of whether specified as permitted uses therein.
It is the intent of this chapter to define and prescribe acceptable, necessary and recognized farming practices herein encouraged, established and preserved.
In accordance with purposes and preambles set forth herein, the following farming activities shall be deemed established as acceptable, recognized, and entitled to encouragement and protection as the collective embodiment of the right to farm, subject in all cases, however, to any supervening applicable federal, state, or county laws or regulations respecting the public health, safety or otherwise:
A. 
Produce agricultural and horticultural crops, trees and forest products, livestock, poultry and other related commodities.
B. 
Process and package the agricultural output of the commercial farm.
C. 
Provide for the wholesale and retail marketing, including U-pick marketing and sales, of the agricultural output of the commercial farm and related products that contribute to farm income, including the construction of buildings and parking areas in conformance with the applicable municipal standards.
D. 
Replenish soil nutrients, including but not limited to the spreading of manure and applying chemical and organic fertilizers.
E. 
Use federally approved products, in accordance with labeled instructions, as recommended by the New Jersey Agricultural Experiment Station and the US Environmental Protection Agency, for control of pests, predators, varmints, diseases affecting plants and livestock and for the control of weed infestation.
F. 
Clear woodlands using permitted open burning and other accepted techniques and install and maintain vegetative and terrain alterations and other physical facilities for water and soil conservation and surface water control in wetland areas, in accordance with approved soil and water conservation management plans.
G. 
Use irrigation pumps and equipment and undertake aerial and ground seeding and spraying, using airplanes, tractors and other necessary equipment.
H. 
Hire and utilize necessary farm labor.
I. 
Construct fences.
J. 
Transport large, slow-moving equipment over roads within the Township of Lower.
K. 
Conduct farming activities on holidays and Sundays as well as weekdays, in the evening and during the day, notwithstanding the production thereby of normal but unavoidable noise, dust, odors, and fumes caused by such necessary activities when conducted in accordance with recognized agricultural practices.
For the purpose of giving due notice of nearby farming uses to proposed new residential areas adjacent to land then being commercially farmed or suitable therefor, the Planning Board shall require an applicant for an adjacent major or minor subdivision, as a condition of approval of such application, to include a provision in each and every contract for and deed conveying all or any portion of the lands thereby subdivided, as well as on filed final subdivision maps, the following record notice to and waiver by grantees of such present or future proximate farming uses, which such provision shall be made to run with the land:
"Grantee hereby acknowledges notice that there are presently or may in the future be farm uses adjacent or in close proximity to the above-described premises. Grantee further acknowledges that the Township of Lower, in its adopted "Right to Farm" Ordinance, has deemed established as acceptable, activities which may result in the emanation of noise, odors, dust and fumes caused by such necessary activities when conducted in accordance with recognized agricultural practices. Such activities include, but are not limited to, the production and processing of agricultural and horticultural crops and livestock, aerial and ground spraying, the spreading of manure and chemical and organic fertilizers, and the wholesale and retail marketing of agricultural and related products. Grantee further acknowledges that such activities may occur on holidays, weekends, and at all times of the day, including early morning, evening and nighttime hours. By acceptance of this conveyance, Grantee does hereby waive objection to such activities."
For purposes of interpretation of this chapter, the following definitions shall apply:
COMMERCIAL AGRICULTURE
The production principally for sale to others of plants and animals or their products, including but not limited to forage and sod crops, grain and feed crops, dairy animals and dairy products, livestock including beef cattle, poultry, sheep, swine, horses, ponies, mules, goats, and fur-bearing animals, the breeding and grazing of such animals, bees and apiary products, fish and aquaculture products, fruits of all kinds, including grapes, nuts and berries, and vegetables, nursery, floral ornamental and greenhouse products.
FARM
A lot at least five acres, excluding dwelling unit, of single or multiple contiguous or noncontiguous parcels, which is actively devoted to agricultural or horticultural use, including, but not limited to, cropland, pasture, idle or fallow land, woodland, wetlands, farm ponds, farm roads and certain farm buildings and other enclosures related to agricultural pursuits.
HOME AGRICULTURE
The production, principally for home use or consumption, of plants, animals or their products, and for sale to others where such sales are incidental, including, but not limited to, gardening, fruit production, and poultry and livestock products for household use only, and livestock boarding and breeding.