[HISTORY: Adopted by the Board of Supervisors of the Township of
Palmer 9-4-2001 by Ord. No. 2001-308. This ordinance also superseded former
Ch. 87, Health Code, adopted 7-11-1972 by Ord. No. 127. Amendments noted where
applicable.]
Table of Contents
Table of Contents
- Part I, Administrative Legislation
- Ch 1 General Provisions
- Ch 6 Fire Commissioner
- Ch 11 Joint Sewer Board
- Ch 13 Manager
- Ch 15 Municipal Authority
- Ch 17 Municipal Sewer Authority
- Ch 22 Planning Commission
- Ch 24 Police Retirement Benefits
- Ch 25 Retirement Plans for Nonuniformed Employees
- Ch 27 Parks and Recreation Advisory Board
- Ch 30 Salaries and Compensation
- Ch 32 Shade Tree Commission
- Ch 34 Social Security
- Ch 37 Tax Collection
- Part II, General Legislation
- Ch 43 Alarm Systems
- Ch 50 Bicycles
- Ch 55 Building Code
- Ch 60 Construction Codes, Uniform
- Ch 65 Disposal and Storage of Sewage Sludge
- Ch 67 Dogs
- Ch 72 Electrical Code
- Ch 79 Fire Fighting
- Ch 81 Fire Prevention
- Ch 85 Foreclosed and Abandoned Real Property
- Ch 87 Health Code
- Ch 87 Pt 1 Adoption
- Ch 87 Pt 1 Art I Title; Health and Sanitary Officer
- Ch 87 Pt 2 Subchapter A. General Provisions
- Ch 87 Pt 2 Art II Definitions; Licensing
- Ch 87 Pt 3 Subchapter B. Public Eating and Drinking Places
- Ch 87 Pt 3 Art III Food Supplies
- Ch 87 Pt 3 Art IV Food Protection and Storage
- Ch 87 Pt 3 Art V Preparation of Certain Foods
- Ch 87 Pt 3 Art VI Health and Disease Control for Employees
- Ch 87 Pt 3 Art VII Design and Installation of Equipment and Utensils
- Ch 87 Pt 3 Art VIII Cleaning and Sanitizing of Equipment and Utensils
- Ch 87 Pt 3 Art IX Sanitary Facilities and Controls
- Ch 87 Pt 3 Art X Care of Other Facilities and Operations
- Ch 87 Pt 3 Art XI Plan Review
- Ch 87 Pt 4 Subchapter C. Temporary Eating and Drinking Places
- Ch 87 Pt 4 Art XII General Provisions
- Ch 87 Pt 4 Art XIII Design and Installation of Equipment And Utensils
- Ch 87 Pt 4 Art XIV Cleaning and Sanitization of Utensils And Equipment
- Ch 87 Pt 4 Art XV Sanitary Facilities and Controls
- Ch 87 Pt 4 Art XVI Care of Other Facilities
- Ch 87 Pt 5 Subchapter D. Retail Food Establishments
- Ch 87 Pt 5 Art XVII General Provisions
- Ch 87 Pt 5 Art XVIII Food Protection and Preparation
- Ch 87 Pt 5 Art XIX Health and Disease Control for Employees
- Ch 87 Pt 5 Art XX Maintenance of Food Equipment and Utensils
- Ch 87 Pt 5 Art XXI Cleaning and Sanitization of Equipment and Utensils
- Ch 87 Pt 5 Art XXII Sanitary Facilities and Controls
- Ch 87 Pt 5 Art XXIII Plan Review
- Ch 87 Pt 6 Penalties
- Ch 87 Pt 6 Art XXIV Violations and Penalties
- Ch 99 Mechanical Code
- Ch 102 Moving Permit
- Ch 106 Neighborhood Improvement Districts
- Ch 109 Nuisances
- Ch 112 One and Two-Family Dwelling Unit Code
- Ch 118 Peddlers and Transient Merchants
- Ch 124 Plumbing Code
- Ch 128 Property Maintenance
- Ch 135 Real Estate
- Ch 138 Refuse Disposal
- Ch 145 Sewage Disposal Systems, Individual
- Ch 147 Sewer Use
- Ch 153 Smoking
- Ch 156 Solid Waste
- Ch 158 Stormwater Management
- Ch 160 Street and Sidewalk Construction
- Ch 165 Subdivision and Land Development
- Ch 173 Taxation
- Ch 180 Vehicles and Traffic
- Ch 181 Dumpsters and Portable Storage Containers/Devices
- Ch 184 Water Supply
- Ch 186 Weeds; Visual Obstructions
- Ch 187 Bamboo
- Ch 190 Zoning
- Appendix
- Ch A195 Cable Television Franchise
- Disposition List
- Ch DL Disposition List
