Registration shall be required for all food service establishments
in order to aid the City in the administration and enforcement of
this article. Maintaining an accurate and up-to-date list of food
service establishments will serve to ensure that the sewer facilities
are protected and are able to operate with the highest degree of efficiency,
and to protect public health and the environment.
(1)
Registration shall be accomplished by completing a registration form
provided by the Director. The registration form shall be submitted
on or before the due date specified in 70-266(3). Registration may
be submitted through the municipal website (online registration),
via mail, or hand delivery.
(2)
For compliance purposes, the registration date shall be the date
of the online registration as recorded by the online registration
system or in the case of other methods, the postmark (mail deliveries)
or date of receipt for hand delivery, faxes, and emails.
(3)
FOG registration shall be required at the following schedule:
a.
Existing FSE sources. All existing FSEs, including L-FSE, are required
to register as a FOG facility no later than June 30, 2015, and annually
thereafter by June 30.
b.
Modified FSE source. Any FSE undergoing remodeling, modification,
or a change in operations after the effective date of this article
is required to register as a modified FOG facility at least 30 days
prior to initial start-up and annually thereafter by June 30.
c.
New FSE source. Any FSE commencing construction or operation after
the effective date of this article is required to register as a FOG
facility at least 30 days prior to initial start-up and annually thereafter
by June 30.
The Director shall charge a FOG wastewater discharge registration
fee of $75 for any registration submitted after the applicable due
date of June 30, 2015, for existing FSEs, any registration renewal
submitted after June 30 of any subsequent year, or any registration
request by a new FSE or a FSE modification after the initial startup
date.
