[Ord. 7-15-59 A1 § 1]
No person shall keep or maintain any live poultry, pigeons or other fowl, even for noncommercial purposes, without first having obtained a license or permit for that purpose from the Board covering the premises intended to be so used.
[Ord. 7-15-59 A2 § 1]
All live poultry, pigeons or other fowl, shall be confined in coops or runs.
[Ord. 7-15-59 A2 § 2]
All coops and runs shall be located outside of and completely apart from any building used wholly or in part for dwelling purposes, in which people congregate or used as a food or eating establishment.
[Ord. 7-15-59 A2 § 3]
All coops or runs shall be constructed in accordance with the regulations, if any, of the Zoning Ordinance of the Borough.
[Ord. 7-15-59 A2 § 4]
All coops shall be provided with concrete floors.
[Ord. 7-15-59 A2 § 5]
A sufficient number of roosts, to provide roosting space for each individual specimen of poultry or fowl kept in the coop and a sufficient number of properly placed drop boards beneath each roost, to catch all droppings excreted by the poultry or other fowl while on the roost, shall be provided.
[Ord. 7-15-59 A2 § 6]
All coops and runs and the entire surroundings of all such places, shall be kept clean at all times and shall be subject to periodic inspection by the Health Officer of the Borough or his representative.
[Ord. 7-15-59 A2 § 7]
Coops and runs shall be disinfected or otherwise treated, when so directed by the Board.
[Ord. 7-15-59 A2 § 8]
The floors of all coops shall be kept clean and dry at all times.
[Ord. 7-15-59 A2 § 9]
All of the droppings shall be removed from each coop and buried, removed from the premises, or otherwise disposed of in a manner approved by the Board, at least once each week.
[Ord. 7-15-59 A2 § 10]
All food for immediate consumption shall be placed in suitable feeding troughs, or similar containers, and all other food shall be stored in rat-proof containers at all times.
[Ord. 7-15-59 A2 § 11]
No license or permit shall be granted to any person when because of the nature or characteristics thereof, would be detrimental to the general health of the residents of the neighborhood of the premises sought to be licensed.
[Ord. 7-15-59 A3 § 1]
The provisions of this chapter shall not apply to the keeping of live poultry, pigeons or other fowl for sale or for the preparation for sale, but in all those cases the provisions of Chapter 11 of this Code shall apply.
[Ord. 7-15-59 A4 § 1]
No person shall keep any crowing rooster or screaming or chattering fowl.
[Ord. 7-15-59 A4 § 2]
No live poultry, pigeons or other fowl shall be permitted to fly or run at large, excepting that the supervised flying of pigeons shall be permitted during such time as may be fixed by the Board of Health, not to exceed, however, two hours in each day.
[Ord. 7-15-59 A4 § 3]
No coop or run shall be located within 25 feet of any dwelling unit, or place where people congregate, or within 200 feet of any food establishment or eating establishment, or within eight feet of any property line. This section, however, shall not apply to the dwelling house in which the licensee resides, provided that such dwelling house is occupied solely by the licensee and members of his immediate family.
[Ord. 7-15-59 A4 § 4]
No person shall keep more than one individual specimen of poultry or fowl in any coop for each three square feet of usable floor space within the coop.
[Ord. 7-15-59 A4 § 5]
No poultry food shall be scattered about any premises.