For the purposes of this chapter, unless otherwise apparent from the context, certain words and phrases used in this chapter are defined as provided for below. Certain definitions shall have the same meaning as established in AB 939, the California Integrated Waste Management Act of 1989, as amended from time to time, and the regulations of the California Department of Resources Recycling and Recovery (CalRecycle) codified at Title
14 of the California Code of Regulations, Division 7 (commencing with Section 17000), as amended from time to time, which definitions shall take precedence to be consistent with state law and regulations.
"AB 939"means the California Integrated Waste Management Act of 1989, codified in part at Public Resources Code Section
40000 et seq., as it may be amended from time to time and as implemented by the regulations of the California Department of Resources Recycling and Recovery, or its successor.
"Applicant"means any individual, firm, limited liability company, association, partnership, political subdivision, government agency, municipality, industry, public or private corporation, or any other entity whatsoever who applies to the city for the applicable permits to undertake any construction, remodeling or demolition project within the city.
"Blue container"means a container where either: (1) the lid of the container is blue in color, or (2) the body of the container is blue in color and the lid is either blue, gray, or black in color. Hardware such as hinges and wheels on a blue container may be any color. Blue containers shall be used for the purpose of storage and collection of source separated recyclable materials, which includes non-putrescible and non-hazardous recyclable wastes such as cans, metals, plastics and glass, or as otherwise defined in 14 CCR Section
18982(a)(43).
"C&D"means construction and demolition.
"City"shall mean the city of Los Alamitos.
"C&D debris" or "construction and demolition debris"means used or discarded materials removed from premises during construction, renovation, remodeling, repair, or demolition operations on any pavement, residential building, commercial or industrial building, or other structure and shall include, but is not limited to concrete, asphalt paving, asphalt roofing, lumber, gypsum board, rock, soil and metal.
"Commercial business" or "commercial"means a firm, partnership, proprietorship, joint-stock company, corporation, or association, whether for-profit or nonprofit, strip mall, industrial facility, or a multifamily residential dwelling. A multifamily residential dwelling that consists of fewer than five units is not a commercial business for purposes of implementing this chapter.
"Commercial edible food generator"includes a tier one or a tier two commercial edible food generator as defined below. For the purposes of this definition, food recovery organizations and food recovery services are not commercial edible food generators.
2. "Tier two commercial edible food generator"means a commercial edible food generator that is one of the following:
a. Restaurant with two hundred (250) or more seats, or a total facility size equal to or greater than 5,000 square feet.
b. Hotel with an on-site food facility and 200 or more rooms.
c. Health facility with an on-site food facility and 100 or more beds.
f. A state agency with a cafeteria with two hundred (250) or more seats or total cafeteria facility size equal to or greater than 5,000 square feet.
g. A local education agency facility with an on-site food facility.
"Community composting"means any activity that composts green material, agricultural material, food material, and vegetative food material, alone or in combination, and the total amount of feedstock and compost on site at any one time does not exceed 100 cubic yards and 750 square feet.
"Compost"means the product resulting from the controlled biological decomposition of organic solid wastes that are source separated from the municipal solid waste stream, or which are separated at a centralized facility.
"Contractor"means any person or entity holding, or required to hold, a contractor's license of any type under the laws of the state, or who performs (whether as contractor, subcontractor or owner-builder) any construction, demolition, remodeling, or landscaping service relating to buildings or accessory structures in the city.
"Divert"means to use material for any purpose other than disposal in a landfill or transformation facility.
"Edible food"means food intended for human consumption. For the purposes of this chapter, edible food is not solid waste if it is recovered and not discarded. Nothing in this chapter requires or authorizes the recovery of edible food that does not meet the food safety requirements of the California Retail Food Code.
"Food distributor"means a company that distributes food to entities, including, but not limited to, supermarkets and grocery stores.
"Food recovery"means actions to collect and distribute food for human consumption that otherwise would be disposed.
"Food recovery organization"means an entity that engages in the collection or receipt of edible food from commercial edible food generators and distributes that edible food to the public for food recovery either directly or through other entities, including, but not limited to:
1. A food bank as defined in Section
113783 of the Health and Safety Code;
2. A nonprofit charitable organization as defined in Section
113841 of the Health and Safety code; and
3. A nonprofit charitable temporary food facility as defined in Section
113842 of the Health and Safety Code.
A food recovery organization is not a commercial edible food generator for the purposes of this chapter. |
"Food recovery service"means a person or entity that collects and transports edible food from a commercial edible food generator to a food recovery organization or other entities for food recovery. A food recovery service is not a commercial edible food generator for the purposes of this chapter.
"Food service provider"means an entity primarily engaged in providing food services to institutional, governmental, commercial, or industrial locations of others based on contractual arrangements with these types of organizations.
"Food waste"means all of the following:
1. Food Scraps, including all food such as, but not limited to, fruits, vegetables, meat, poultry, seafood, shellfish, bones, rice, beans, pasta, bread, cheese, and eggshells. Food scraps excludes fats, oils, and grease when such materials are source separated from other food scraps; and
2. Food-soiled paper, including compostable paper material that has come in contact with food or liquid, such as, but not limited to, compostable paper plates, paper coffee cups, napkins, pizza boxes, and milk cartons; and
3. Compostable plastics, including plastic materials that meet the ASTM D6400 standard for compostability.
"Franchise"means the right or privilege conferred by the city on one or more private entities for the collection, transportation or other handling of solid waste.
"Franchisee"means a solid waste enterprise having a solid waste franchise agreement with the city.
"Gray container"means a container where either: (1) the lid of the container is gray or black in color; or (2) the body of the container is entirely gray or black in color and the lid is gray or black in color. Hardware such as hinges and wheels on a gray container may be any color. Gray containers shall be used for the purpose of storage and collection of gray container waste.
"Gray container waste"means solid waste that is collected in a gray container that is part of a three-container organic waste collection service that prohibits the placement of organic waste in the gray container as specified in 14 CCR Sections
18984.1(a) and
(b).
"Green container"means a container where either: (1) the lid of the container is green in color; or (2) the body of the container is green in color and the lid is green, gray or black in color. Hardware such as hinges and wheels on a gray container may be any color. Green containers shall be used for the purpose of storage and collection of source separated green container organic waste, which includes green waste and organic waste.
"Green waste"means vegetative cuttings, shrubs, stumps, brush, tree trimmings, grasses, and related materials that have been separated from other solid waste. Green waste does not include stumps or branches with a diameter exceeding 18 inches or a length exceeding four feet.
"Grocery store"means a store primarily engaged in the retail sale of canned food; dry goods; fresh fruits and vegetables; fresh meats, fish, and poultry; and any area that is not separately owned within the store where the food is prepared and served, including a bakery, deli, and meat and seafood departments.
"Gross receipts"means any and all revenue receipts, or compensation in any form received for the collection, transportation, disposal and/or processing of solid waste generated and/or collected in the city, including, but not limited to, customer charges for collection of solid waste, without subtracting permit fees, AB 939 fees, or other fees or any other cost of doing business. Sales revenue from the sale of recyclable materials is excluded from gross receipts for purposes of calculating fees due the city.
"Hazardous waste"means any substance, waste or mixture of wastes defined as "hazardous substance" or "hazardous waste" pursuant to the Resource Conservation and Recovery Act ("RCRA"), 42 U.S.C. Section
9601 et seq., the Comprehensive Environmental Response, Compensation and Liability Act ("CERCLA"), 42 U.S.C. Section
9601 et seq., and all future amendments to either of them, or as defined by the California Department of Resources Recycling and Recovery, and all substances defined as hazardous waste, acutely hazardous waste, or extremely hazardous waste by the state in Health and Safety Code Sections
25110.02,
25115, and
25117 or in the future amendments to or recodifications of such statutes or identified and listed as hazardous waste by the United States Environmental Protection Agency (EPA). Where there is a conflict in the definitions employed by two or more agencies having jurisdiction over hazardous or solid waste, the term "hazardous waste" shall be construed to have the broader, more encompassing definition.
"High diversion organic waste processing facility"means a facility that is in compliance with the reporting requirements of 14 CCR Section
18815.5(d) and meets or exceeds an annual average mixed waste organic content recovery rate of 50% between January 1, 2022 and December 31, 2024, and 75% after January 1, 2025, as calculated pursuant to 14 CCR Section
18815.5(e) for organic waste received from the "mixed waste organic collection stream" as defined in 14 CCR Section
17402(a)(11.5).
"Inspection"means a site visit where the city reviews records, containers, and an entity's collection, handling, recycling, or landfill disposal of organic waste or edible food handling to determine if the entity is complying with requirements set forth in this chapter.
"Large event"means an event, including, but not limited to, a sporting event or a flea market, that charges an admission price, or is operated by a local agency, and serves an average of more than 2,000 individuals per day of operation of the event, at a location that includes, but is not limited to, a public, nonprofit, or privately owned park, parking lot, golf course, street system, or other open space when being used for an event.
"Large venue"means a permanent venue facility that annually seats or serves an average of more than 2,000 individuals within the grounds of the facility per day of operation of the venue facility. for purposes of this chapter and implementation of
14 CCR, Division 7, Chapter 12, a venue facility includes, but is not limited to, a public, nonprofit, or privately owned or operated stadium, amphitheater, arena, hall, amusement park, conference or civic center, zoo, aquarium, airport, racetrack, horse track, performing arts center, fairground, museum, theater, or other public attraction facility. For purposes of this chapter and implementation of
14 CCR, Division 7, Chapter 12, a site under common ownership or control that includes more than one large venue that is contiguous with other large venues in the site, is a single large venue.
"Local education agency"means a school district, charter school, or county office of education that is not subject to the control of city or county regulations related to solid waste.
"Multifamily residential dwelling" or "multifamily"means of, from, or pertaining to residential premises with five or more dwelling units. Multifamily premises do not include hotels, motels, or other transient occupancy facilities, which are considered commercial businesses.
"Non-organic recyclables"means non-putrescible and non-hazardous recyclable wastes, including, but not limited to, bottles, cans, metals, plastics and glass.
"Organic waste"means solid wastes containing material originated from living organisms and their metabolic waste products, including, but not limited to, food, green material, landscape and pruning waste, organic textiles and carpets, lumber, wood, paper products, printing and writing paper, manure, biosolids, digestate, and sludges. Organic waste does not include paper that is coated in a plastic material that will not breakdown in the composting process.
"Paper products"include, but are not limited to, paper janitorial supplies, cartons, wrapping, packaging, file folders, hanging files, corrugated boxes, tissue, and toweling.
"Permittee"shall mean a person to whom the city has issued a solid waste permit under Article 2 of this chapter.
"Person"shall mean any solid waste enterprise, individual, partnership, joint venture, firm, corporation, nonprofit corporation, association, organization, unincorporated private or public organization, or any other combination or entity.
"Premises"means any building, dwelling, or site in any zone within the city from which any activity is conducted, including, without limitation, residential, service, nonprofit, governmental, institutional, educational, industrial, commercial or agricultural uses.
"Printing and writing papers"include, but are not limited to, copy, xerographic, watermark, cotton fiber, offset, forms, computer printout paper, white wove envelopes, manila envelopes, book paper, note pads, writing tablets, newsprint, and other uncoated writing papers, posters, index cards, calendars, brochures, reports, magazines, and publications.
"Prohibited container contaminants"means the following: (1) discarded materials placed in the blue container that are not identified as acceptable source separated recyclable materials for the blue container; (2) discarded materials placed in the green container that are not identified as acceptable source separated green container organic waste for the green container; (3) discarded materials placed in the gray container that are not identified as acceptable source separated recyclable materials and/or source separated green container organic wastes to be placed in the green container and/or blue container; and (4) excluded waste placed in any container.
"Project"means any activity that requires an application for a building or demolition permit or any similar permit from the city.
"Recyclable solid waste"means all solid waste which can be recycled and which is separated from other solid waste for the purpose of being recycled such as, but not limited to, aluminum, cardboard, glass, grass, and yard cuttings, metal, newspaper, paper, and plastic.
"Recycle" or "recycling"means the process of collecting, transferring, sorting, cleansing, treating, and reconstituting materials that would otherwise become solid waste, and returning them to the economic mainstream in the form of raw material for new, reused, or reconstituted products that meet the quality standards necessary to be used in the marketplace.
"Remodel"means any change, addition, or modification to an existing structure.
"Remote monitoring"means the use of the Internet of Things (IoT) and/or wireless electronic devices to visualize the contents of blue containers, green containers, and gray containers for purposes of identifying the quantity of materials in containers (level of fill) and/or presence of prohibited container contaminants.
"Restaurant"means an establishment primarily engaged in the retail sale of food and drinks for onpremises or immediate consumption.
"Reuse"means further or repeated use of C&D debris or other types of solid waste.
"Roll-off box"means a container used for solid waste collection, usually 10 to 50 cubic yards in size, which is removed from the premises and transported to a recycling or disposal site for solid waste removal. Roll-off boxes are typically used for C&D debris, other temporary solid waste collection needs, and for large solid waste generators.
"Salvage"means the controlled removal of C&D debris from a permitted building or demolition site for the purpose of recycling, reuse, or storage for later recycling or reuse.
"Scavenging"means the unauthorized removal of solid waste from containers or bins of city franchisee or permittees. Scavenging is prohibited by this chapter. In addition, the scavenging of paper, glass, cardboard, plastic, used motor oil, ferrous metal, aluminum, or other recyclable materials from containers or bins for such materials is prohibited by Public Resources Code Section
41950.
"Self-hauler"means a person who hauls solid waste, organic waste or recyclable material he or she has generated to another person. Self-hauler also includes a person who back-hauls waste. "Back-haul" means generating and transporting organic waste to a destination owned and operated by the generator using the generator's own employees and equipment.
"Single-family"means of, from, or pertaining to any residential premises with fewer than five units.
"Solid waste container"shall mean any bin, roll-off box, cart, receptacle, or other container used to hold solid waste for collection and disposal or processing.
"Solid waste coordinator"shall mean the solid waste coordinator of the city or such other designee of the city manager charged with coordinating, monitoring, controlling, or regulating municipal solid waste within the city.
"Solid waste"has the same meaning as defined in State Public Resources Code Section
40191, which defines solid waste as all putrescible and non-putrescible solid, semi-solid, and liquid wastes, including garbage, trash, refuse, paper, rubbish, ashes, industrial wastes, demolition and construction wastes, abandoned vehicles and parts thereof, discarded home and industrial appliances, dewatered, treated, or chemically fixed sewage sludge which is not hazardous waste, manure, vegetable or animal solid and semi-solid wastes, and other discarded solid and semi-solid wastes, with the exception that solid waste does not include any of the following wastes:
1. Hazardous waste, as defined in the State Public Resources Code Section
40141.
2. Radioactive waste regulated pursuant to the State Radiation Control Law (Chapter 8 (commencing with Section
114960) of Part 9 of Division 104 of the State Health and Safety Code).
3. Medical waste regulated pursuant to the State Medical Waste Management Act (Part 14 (commencing with Section
117600) of Division 104 of the State Health and Safety Code). Untreated medical waste shall not be disposed of in a solid waste landfill, as defined in State Public Resources Code Section
40195.1. Medical waste that has been treated and deemed to be solid waste shall be regulated pursuant to Division
30 of the State Public Resources Code.
4. Abandoned vehicles or parts thereof.
"Solid waste collectors"means any individual, joint venture, partnership, unincorporated private organization, or private corporation permitted or franchised by the city to perform solid waste collection services within the city.
"Solid waste handling services"means the transportation, storage, transfer, processing, disposal or collection (whether from the curbside, bins, roll-off box or any other type of solid waste container or location) of solid waste for residential, commercial, institutional, industrial or any other originators, users or customers.
"Source separated"means materials, including commingled recyclable materials, that have been separated or kept separate from the solid waste stream, at the point of generation, for the purpose of additional sorting or processing those materials for recycling or reuse in order to return them to the economic mainstream in the form of raw material for new, reused, or reconstituted products, which meet the quality standards necessary to be used in the marketplace, or as otherwise defined in 14 CCR Section
17402.5(b)(4). For the purposes of this chapter, source separated shall include separation of materials by the generator, property owner, property owner's employee, property manager, or property manager's employee into different containers for the purpose of collection such that source separated materials are separated from gray container waste/mixed waste or other solid waste for the purposes of collection and processing.
"Source separated green container organic waste"means source separated organic waste that can be placed in a green container that is specifically intended for the separate collection of organic waste by the generator, excluding carpets, non-compostable paper, and textiles.
"Supermarket"means a full-line, self-service retail store with gross annual sales of two million dollars ($2,000,000.00), or more, and which sells a line of dry grocery, canned goods, or nonfood items and some perishable items.
"Temporary collection container"means a bin or roll-off box, or other similar type of container used for the temporary collection of solid waste. Such a container does not include the franchisee's containers placed for scheduled, regular collection service.
"Temporary collection service"means collection of occasional, non-continuing accumulations of solid waste which is not generated from on-going activities or operations, but which is either:
1. Solid waste resulting from construction, remodeling, repair, demolition, site preparation, or grading; or
2. Other temporary solid waste collection where a container is provided for no more than 30 consecutive days, or no more than 60 days in any 90 day period.
"Universal waste"are any of the hazardous wastes that are listed in Section 66261.9 of Article 1, Chapter 11, Division 4.5 of Title
22 of the California Code of Regulations (22 CCR Section
66261.9), which includes electronic devices, batteries, electric lamps, fluorescent tubes and bulbs, high intensity discharge lamps, sodium vapor lamps and lamps that contain added mercury, mercury-containing equipment, CRT, CRT glass, and non-empty aerosol cans.
"Waste reduction and recycling plan"means a completed form submitted by an applicant for any covered project approved by the city for the purpose of compliance with this chapter. The first portion of the form is submitted when applying for a permit, and the second portion when the project is completed.
"Wholesale food vendor"means a business or establishment engaged in the merchant wholesale distribution of food, where food (including fruits and vegetables) is received, shipped, stored, prepared for distribution to a retailer, warehouse, distributor, or other destination.
(Ord. 21-06 § 1, 2021)