[Ord. No. 3-1980, 9/2/1980; Ord. No. 1991-1, 1/7/1991]
Unless the context otherwise requires, the following words or phrases shall be construed according to the definitions set forth below:
Any spirits, wine, beer, ale or other liquid containing more than 1/2 of 1% of alcohol by volume which is fit for beverage purposes.
Any bottle, can or other vessel in which alcoholic beverages are contained.