For the purpose of this chapter, the following
words and phrases used herein shall have the following meanings:
DEBRIS
Includes all forms of paper products, used or unused, commonly
associated with the sale of food products, such as napkins, straws,
cups and containers of all types.
DRIVE-IN RESTAURANT
Any facility for the sale and distribution of food and drinks
under a common victualer's license which dispenses any such food and
drink to vehicles for the purpose of consumption in said vehicles.
GROUNDS
Any portion of real estate upon which such drive-in restaurants
are located, and includes shrubs, lawn and plants, but shall exclude
any buildings, permanent or temporary, used for the consumption of
food and drink within.
PARKING AREA
That part of the premises used by said vehicles for parking
and stopping, for purposes of purchasing such food and drink or for
the purpose of consuming the same.
PREMISES
Shall be all inclusive and shall include the parking area,
grounds and permanent buildings for the sale and consumption of food
therein.
Whoever applies to the Building Inspector for
a permit to construct a drive-in restaurant shall satisfy said Building
Inspector that he has complied with the following conditions:
A. That the premises upon which said construction is
contemplated is a minimum of two acres in area.
B. That said premises shall be a minimum of 200 feet
distant from the nearest church, school or residence.
C. That the permanent or temporary building used for
dispensing food products shall be set back a minimum of 100 feet from
the street line. Said minimum distance from said building to the street
line shall be measured at right angles to such line.
D. That he has received written evidence from the Chief
of Police that the location of said premises will not create a traffic
hazard or hamper traffic flow in heavy traffic areas.
A common victualer's license shall not be issued
to any drive-in restaurant until the Board of Health issues an approval
to the License Commissioners, in writing, stating that, upon inspection,
said drive-in restaurant was found qualified to sell food.
Any person violating any of the provisions of
this chapter shall be punished by a fine of not less than $15 nor
more than $20 for each offense.