Table of Contents
Table of Contents
- Ch 1 General Provisions
- Ch 2 Charter/Administrative Code
- Ch 3 Advertising
- Ch 3A Burglar Alarm and Medical Emergency Alarm Systems
- Ch 3B Fire Alarm Systems
- Ch 3C Affirmative Marketing Program
- Ch 4 Alcoholic Beverages
- Ch 5 Amusements
- Ch 6 Animals and Fowl
- Ch 7 (Reserved)
- Ch 7A Archaeological Findings
- Ch 8 Auctions and Auctioneers
- Ch 9 (Reserved)
- Ch 10 Boilers and Heating Equipment
- Ch 11 Buildings
- Ch 11A Cable Television
- Ch 12 Contracts, Public
- Ch 12A Drugs
- Ch 13 Electricity
- Ch 14 Excavations and Soil Removal
- Ch 14A (Reserved)
- Ch 15 Finance and Taxation
- Ch 15A Hotel and Motel Room Occupancy Tax
- Ch 16 Fire Protection
- Ch 16A Flood Damage Prevention
- Ch 17 Food and Food Handling Establishments
- Ch 17 Art I In General
- § 17-1 Definitions.
- § 17-2 Retail Food Handling Establishment Code adopted; amendments.
- § 17-3 Code filed.
- § 17-4 Deleted by Ordinance No. 1259.
- § 17-5 Sanitation of food generally.
- § 17-6 Manufacture, sale, etc., of adulterated food and drink prohibited.
- § 17-7 Sale, etc., of impure food prohibited.
- § 17-8 Use, sale, etc., of food exposed to contamination or infection prohibited.
- § 17-9 Condemnation and destruction of impure, etc., foods.
- § 17-10 Employment of diseased persons prohibited.
- § 17-11 Sanitation of places where food is kept generally.
- § 17-12 Refrigerators, iceboxes and other cold storage facilities.
- § 17-13 Protection of foodstuffs, generally.
- § 17-14 Protection of foodstuffs, in vehicles.
- § 17-15 Foodstuffs on shelves.
- § 17-16 Dispensing of ice cream and other refreshments.
- § 17-17 Leaving bottles, etc., in streets, etc.
- § 17-18 (Reserved)
- § 17-19 Use of vehicles for sale of ice limited.
- § 17-20 Violations and penalties.
- Ch 17 Art II Permits for Food Handling Establishments
- § 17-21 Required.
- § 17-21.1 Issuance or renewal requirement.
- § 17-22 Fees generally.
- § 17-22.1 Late fees.
- § 17-23 Posting.
- § 17-24 Transferability of permits issued by another jurisdiction.
- § 17-25 Vehicles used in itinerant retail food handling businesses.
- § 17-26 Vehicles used in itinerant ice cream vending businesses.
- § 17-27 Expiration; renewal.
- § 17-28 Revocation or suspension.
- Ch 17 Art III (Reserved)
- § 17-29 through 17-39. (Reserved)
- Ch 18 Forced Sales
- Ch 19 Garbage and Refuse
- Ch 19A Yard Waste Collection Program
- Ch 20 Hawkers, Peddlers, Transient Merchants, Itinerant Vendors, Etc.
- Ch 21 Health and Sanitation
- Ch 21A Jogging
- Ch 22 Laundries, Cleaning Establishments, Etc.
- Ch 22A Library Rules and Regulations
- Ch 23 Lodging Places Other Than Hotels/Motels
- Ch 24 Milk and Dairy Products
- Ch 26 Offenses — Miscellaneous
- Ch 27 Parks and Playgrounds
- Ch 28 (Reserved)
- Ch 28A Protected Tenancy Appeals Board
- Ch 29 Police Department
- Ch 29A Property Maintenance Code
- Ch 29B Secondhand Precious Metals, Jewelry, Gems and Rare Coins, Dealers in
- Ch 29C Rent Control
- Ch 30 Sewers and Sewage Disposal
- Ch 31 Shopping Carts
- Ch 31A Smoking
- Ch 31B Special Events
- Ch 32 Streets and Sidewalks
- Ch 33 Development Regulations
- Ch 34 Swimming Pools
- Ch 35 Taxicabs and Other Vehicles for Hire
- Ch 36 Traffic
- Ch 37 Trees and Shrubs
- Ch 38 Stormwater Control
- Appendix A
- Apx A Appendix A
- Disposition List
- Ch DL Disposition List
