[Ord. No. 2-1999, § 11, 7-6-1999]
The City code enforcement officer, fire inspector, and health officer and any other appropriate City official shall have the right to enter and inspect the premises of any establishment for which an application for a license as a bed and breakfast establishment has been completed and submitted to the City Clerk. Inspections will be based on public health, safety and welfare performance requirements stated in the latest edition of the state department of human services' "Rules Relating to Eating and Lodging Places, Life Safety 101" (as amended to regulate such facilities as home occupations) and the applicable zoning regulations (chapter
102), plumbing code, electrical code, and building code adopted by the City. Inspection will include, but not be limited to, fire safety, sanitation and food handling, water supply and waste disposal. The primary responsibility for safety under the (amended) fire safety code (NFPA 101) shall be with the appropriate fire inspector. No entry or inspection shall be made without the permission and presence of the owner or the owner's designee. Entry and inspection shall be during business hours, or at a reasonable time.