[R.O. 2007 § 705.290; CC 1979 § 27-8; Ord. No. 573 § 17, 3-13-1980; Ord. No. 1567 § 2, 9-28-1989; Ord. No. 5001 § 1, 5-8-2008; Ord. No. 6140 § 1, 5-22-2014]
The following definitions shall apply in the interpretation and enforcement of this Article:
Temporary or permanent removal of any water service or cross connection which could cause an actual or potential backflow hazard to the public potable water supply.
[Ord. No. 7377, 10-22-2020]
The unobstructed vertical distance through the free atmosphere between the lowest opening from any pipe or faucet supplying water to a tank, plumbing fixture, or other device and the overflow level rim of the receptacle, and shall be at least double the diameter of the supply pipe measured vertically above the flood level rim of the vessel, but in no case less than one (1) inch.
Any water source or system, other than the public water supply, that may be available in the building or premises.
The flow other than the intended direction of flow, of any foreign liquids, gases, or substance into the public water system.
Any device, method, or type of construction intended to prevent backflow into the public water system.
Protection of the public water supply by installing a cross-connection control device or air-gap separation on the main service line to a facility.
An impairment of the quality of the water by sewage, process fluids, or other wastes to a degree which could create an actual hazard to the public health through poisoning or through spread of disease by exposure.
Any physical link between a potable water supply and any other substance, fluid, or source, which makes possible contamination of the public water supply due to the reversal of flow of the water in the piping or public water system.
The owner or person in control of any premises supplied by or in any manner connected to the public water system.
The Director of Engineering or such person or persons designated by the City Administrator and having specific authority to administer the regulations within this Chapter.
[Ord. No. 7377, 10-22-2020]
An evaluation of the potential risk to public health and the adverse affect of the hazard upon the public water system:
[Ord. No. 7377, 10-22-2020]
Hazard, health: Any condition, device, or practice in the public water system and its operation which could create or may create a danger to the health and well-being of the water customer.
Hazard, plumbing: A plumbing type, cross-connection in a customer's potable water system that has not been properly protected by a vacuum breaker, air-gap separation or backflow prevention device.
Hazard, pollutional (Class II): An actual or potential threat to the physical properties of the public water system or to the potability of the public water system or the customer's potable water system but which would constitute a nuisance or be aesthetically objectionable or could cause damage to the system or its appurtenances, but would not be dangerous to health.
Hazard, system (Class I): An actual or potential threat of severe damage to the physical properties of the public water system or the customer's potable water system or of a pollution or contamination which would have protracted effect on the quality of the potable water in the system.
Any system containing a fluid or solution which may be chemically, biologically, or otherwise contaminated or polluted in a form or concentration such as would constitute a health, system, pollutional, or plumbing hazard if introduced into the public water supply.
Protection of a facility service line by installing a cross-connection control device or air-gap separation on an individual fixture, appurtenance, or system.
The presence of any foreign substance (organic, inorganic, or biological) in water which tends to degrade its quality so as to constitute a hazard or impair the usefulness of the water to a degree which does not create an actual hazard to the public health but which does adversely and unreasonably affect such waters for domestic use.
The City's water system supplying water to the general public which is satisfactory for drinking, culinary, and domestic purposes and meets the requirements of the Missouri Department of Natural Resources.
The terminal end of a service line from the public water system. If a meter is installed at the end of the service, then the service connection means the downstream end of the meter.