[Amended 1-7-1980 by Ord. No. 2-1980]
The following words, when used in this article, shall have the meanings ascribed to them in this section, except in those instances where the context clearly indicates otherwise:
The residue from the burning of wood or coal.
Any grocery store, restaurant, club or fire hall.
Any room or group of rooms located within a dwelling and forming a single habitable unit with facilities which are used or intended to be used for living, sleeping, cooking and eating.
All putrescible wastes, except sewage and body waste, including vegetable but excluding recognizable industrial by-products, and shall include all such substances from public and private establishments, except from furniture stores, drugstores, hotels and other businesses; these establishments collect and dispose of their own garbage and refuse, except that grocery stores, restaurants, clubs and fire halls shall be limited to three containers, each having a capacity of not more than 26 gallons.
A natural person, firm, copartnership, association or corporation.
Garbage, ashes and rubbish as herein defined.
All waste materials not included in garbage and ashes, except building rubbish from building construction or reconstruction, household furnishings and appliances, street refuse, industrial refuse, dead animals, machinery or parts of machinery, vehicles or parts of vehicles or such other waste materials as are not commonly produced in homes.
[Amended 10-3-2011 by Ord. No. 4-2011]