No person shall occupy or let to another for occupancy any dwelling or dwelling unit for the purpose of living, sleeping, cooking or eating therein which does not comply with the following requirements:
A.
Kitchen sink. Every dwelling unit shall contain a kitchen sink in good working condition and properly connected to a water and sewer system approved by the Housing Standards Board.
B.
Flush water closet and lavatory basin. Every dwelling unit shall contain a room which is equipped with a flush water closet and a lavatory basin in good working condition and properly connected to a water and sewer system approved by the Housing Standards Board.
C.
Bathtub or shower. Every dwelling unit shall contain, within a room which affords privacy to a person within said room, a bathtub or shower in good working condition and properly connected to a water and sewer system approved by the Housing Standards Board.
D.
Sharing of water closet, lavatory basin, bathtub or shower. The occupants of not more than two dwelling units may share a single lavatory basin and a single bathtub or shower, provided that:
(1)
Neither of the two dwelling units contains more than two rooms. For the purposes of this subsection, a kitchenette or an efficiency kitchen with not more than 60 square feet of floor area shall not be counted as a room.
(2)
The habitable area of each of such dwelling units shall be in good working condition and properly connected to a water and system approved by the Housing Standards Board.
(3)
Such water closet, lavatory basin and bathtub or shower shall be in good working condition and properly connected to a water and sewer system approved by the Housing Standards Board.
E.
Hot and cold water. Every kitchen sink, lavatory basin and bathtub or shower required under the provisions of this article shall be properly connected with both hot and cold water lines.
F.
Rubbish storage facilities. Every dwelling unit shall be supplied with adequate rubbish storage facilities so designed and located as to preclude unhealthy conditions.
G.
Garbage disposal facilities. Every dwelling unit shall have adequate garbage disposal facilities or garbage storage containers so designed and located as to preclude unhealthy conditions.
H.
Water-heating facilities. Every dwelling shall have supplied water-heating facilities which are properly installed, are maintained in safe and good working condition, are properly connected with the hot-water lines required under this article and are capable of heating water to such a temperature as to permit an adequate amount of water to be drawn at every required kitchen sink, lavatory basin, bathtub or shower at a temperature of not less than 130° F.
I.
Means of egress. Every dwelling unit shall have safe, unobstructed means of egress leading to safe and open space at ground level.
J.
Cooking facilities. No cooking equipment shall be furnished or used which is not so constructed and installed that it will function safely and effectively, and it shall be maintained in sound working condition, and portable cooking equipment employing flame shall be prohibited.