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Village of Mount Pleasant, WI
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2024-04-22
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The Code
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Chapter 6 Alcohol and Alcohol Beverages
The Code
Ch 1
General Provisions
Ch 2
Administration
Ch 6
Alcohol and Alcohol Beverages
Ch 6 Art I
In General
§ 6-1
State statute adopted.
§ 6-2
Licenses, permits and other authorizations.
§ 6-3
Inspections.
§ 6-4
Issuance of license for sales in dwellings.
§ 6-5
License fees.
§ 6-6
Classes of licenses and fees.
§ 6-7
Wine sampling on retail "Class A" liquor license premises.
§ 6-8
License and annual fee required.
§ 6-9
Operator's license.
§ 6-10
Manager's license required.
§ 6-11
License application.
§ 6-12
License granting and transferal procedure.
§ 6-13
License restrictions.
§ 6-14
Contents and expiration of licenses.
§ 6-15
Transfer of licenses.
§ 6-16
Regulation of licensed premises and licensees.
§ 6-17
Closing hours.
§ 6-18
Underage persons.
§ 6-19
Revocation, suspension and nonrenewal of licenses.
§ 6-20
Violations by agents and employees.
§ 6-21
Sale of fermented malt beverages and intoxicating liquors at drive through dispensaries.
§ 6-22
Mandatory identification examination.
§ 6-23
through § 6-50. (Reserved)
Ch 6 Art II
Cabarets
§ 6-51
Permit required; termination date.
§ 6-52
Permit issuance; fees.
§ 6-53
Regulations.
§ 6-54
Permit revocation.
§ 6-55
through § 6-90. (Reserved)
Ch 6 Art III
Nonintoxicating Beverages
§ 6-91
Licenses.
Ch 10
Animals
Ch 14
Buildings and Building Regulations
Ch 18
Court
Ch 22
Elections
Ch 26
Emergency Government
Ch 30
Fees and Charges
Ch 34
Fire Prevention and Protection
Ch 38
Minimum Building and Premises Standards
Ch 39
Health Department
Ch 42
Law Enforcement
Ch 46
Licenses and Permits
Ch 50
Mobile Homes
Ch 54
Offenses and Miscellaneous Provisions
Ch 58
Parks and Recreation
Ch 62
Public Nuisances
Ch 66
Solid Waste
Ch 70
Streets, Sidewalks and Other Public Places
Ch 71
Filling of Lands
Ch 74
Subdivisions
Ch 78
Traffic and Vehicles
Ch 82
Utilities
Ch 83
Stormwater Management
Ch 86
(Reserved)
Ch 90
Zoning
Disposition List
Ch DL
Disposition List
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Chapter 6
Alcohol and Alcohol Beverages
Article I
In General
chevron_right
§ 6-1
State statute adopted.
chevron_right
§ 6-2
Licenses, permits and other authorizations.
chevron_right
§ 6-3
Inspections.
chevron_right
§ 6-4
Issuance of license for sales in dwellings.
chevron_right
§ 6-5
License fees.
chevron_right
§ 6-6
Classes of licenses and fees.
chevron_right
§ 6-7
Wine sampling on retail "Class A" liquor license premises.
chevron_right
§ 6-8
License and annual fee required.
chevron_right
§ 6-9
Operator's license.
chevron_right
§ 6-10
Manager's license required.
chevron_right
§ 6-11
License application.
chevron_right
§ 6-12
License granting and transferal procedure.
chevron_right
§ 6-13
License restrictions.
chevron_right
§ 6-14
Contents and expiration of licenses.
chevron_right
§ 6-15
Transfer of licenses.
chevron_right
§ 6-16
Regulation of licensed premises and licensees.
chevron_right
§ 6-17
Closing hours.
chevron_right
§ 6-18
Underage persons.
chevron_right
§ 6-19
Revocation, suspension and nonrenewal of licenses.
chevron_right
§ 6-20
Violations by agents and employees.
chevron_right
§ 6-21
Sale of fermented malt beverages and intoxicating liquors at drive through dispensaries.
chevron_right
§ 6-22
Mandatory identification examination.
chevron_right
§ 6-23
through § 6-50. (Reserved)
chevron_right
Article II
Cabarets
chevron_right
§ 6-51
Permit required; termination date.
chevron_right
§ 6-52
Permit issuance; fees.
chevron_right
§ 6-53
Regulations.
chevron_right
§ 6-54
Permit revocation.
chevron_right
§ 6-55
through § 6-90. (Reserved)
chevron_right
Article III
Nonintoxicating Beverages
chevron_right
§ 6-91
Licenses.
chevron_right