Whenever the words "dwelling unit", "dwelling", "premises", "building", "rooming house", "rooming unit", or "structure" are stated in this chapter, they shall be construed as though they were followed by the words "or any part thereof".
APPROVEDApproved by the Zoning Officer, Construction Official, Health Officer or other enforcing officer, as the case may be.
BUILDINGShall be defined as specified in the New Jersey Uniform Construction Code, N.J.A.C. 5:23-1 et seq.
BUILDING CODEThe New Jersey Uniform Construction Code N.J.A.C. 5:23-1 et seq.
CLOTHING BINA receptacle used or intended to be used for solicitation purposes within a municipality and within the meaning of P.L. 2007, c. 209.
[Added 3-23-2009 by Ord. No. 06-09]
CODE OFFICIALShall be defined as the Zoning Officer, Construction Official, the Health Officer, or their designees.
COMMERCIAL ACTIVITYIncludes but is not limited to gasoline stations, retail sales, professional activities including but not limited to medical, dental, legal, architectural, accounting, etc., personal services including real estate, insurance, barbershops, hairdressers, etc., nurseries, landscaping businesses, farm stands, repair shops of all kinds, and amusements including but not limited to movies, skating rinks, bowling alleys, etc., whether part of a shopping area or not and any other nonresidential use or activity.
COMMERCIAL PREMISESA lot or tract of land on which or on part of which commercial activity of any kind takes place.
DEVELOPED PROPERTYAny premises on which a structure has been erected or other improvements have been made.
DWELLINGS:Shall be defined as specified in the New Jersey Uniform Construction Code, N.J.A.C. 5:23-1 et seq., the New Jersey Multiple Dwelling regulations, N.J.A.C. 5:10-1 et seq., The New Jersey Room and Boarding House regulations, N.J.A.C. 5:27-1 et seq., or the New Jersey State Housing Code, N.J.A.C. 5:28-1 et seq., as the specific case may be.
EXTERIOR PROPERTYThe open space on the premises and on adjoining property under the control of owners or operators of such premises.
EXTERMINATIONThe control and elimination of insects, rats or other pests by eliminating their harborage places; by removing or making inaccessible materials that serve as their food; by poison spraying, fumigating, trapping or by any other approved pest elimination methods.
GARBAGEAnimal and vegetable waste resulting from the handling, preparation, cooking and consumption of food.
GOOD REPAIRThe structure is maintained in such a manner that there is no evidence of deterioration, or damaged or loose elements, and, where appropriate, is capable of preventing the elements (rain, snow, wind) and rodents from entering the interior areas.
INFESTATIONThe presence, within or contiguous to, a structure or premises of insects, rats, vermin or other pests.
NUISANCEIncludes the following:
(1) The physical condition or occupancy of any premises regarded as a public nuisance at common law or as provided by the state laws or borough ordinances; or
(2) Any physical condition or occupancy of any premises or its appurtenances considered an attractive nuisance to children, including, but not limited to, abandoned wells, shafts, basements, excavations and unsafe fences or structures, lumber, trash, debris or vegetation such as poison ivy, poison oak or poison sumac; or
(3) Any premises that has unsanitary sewerage or plumbing facilities; or
(4) Any premises designated as unsafe for human habitation; or
(5) Any premises that is manifestly unsafe or unsecured so as to endanger life, limb, or property; or
(6) Any premises from which the plumbing, heating or facilities required by this chapter have been removed, or from which utilities have been disconnected, destroyed, removed or rendered ineffective, or the required precautions against trespassers have not been provided; or
(7) Any premises that is unsanitary, or that is littered with rubbish or garbage, or that has an uncontrolled growth of weeds; or
(8) Any structure that is in a state of dilapidation, deterioration or decay; faulty construction; over-crowded; open, vacant or abandoned; damaged by fire to the extent so as not to provide shelter; in danger of collapse or failure; and dangerous to anyone on or near the premises; or
(9) Whatever renders air, food or drinks unwholesome or detrimental to the health of human beings.
OCCUPANTShall be defined as specified in the New Jersey Uniform Construction Code, N.J.A.C. 5:23-1 et seq.; the New Jersey Multiple Dwelling regulations, N.J.A.C. 5:10-1 et seq.; The New Jersey Room and Boarding House regulations, N.J.A.C. 5:27-1 et seq.; or the New Jersey State Housing Code, N.J.A.C. 5:28-1 et seq., as the specific case may be.
OPERATORAny person who has charge, care or control of a structure or premises which is let or offered for occupancy. As to commercial premises: Any person who has charge, care or control of the commercial premises or any part thereof, whether with or without the consent of the owner.
OWNERShall be defined as specified in the New Jersey Uniform Construction Code, N.J.A.C. 5:23-1 et seq.; the New Jersey Multiple Dwelling regulations, N.J.A.C. 5:10-1 et seq.; The New Jersey Room and Boarding House regulations, N.J.A.C. 5:27-1 et seq.; or the New Jersey State Housing Code, N.J.A.C. 5:28-1 et seq., as the specific case may be.
OWNER OF COMMERCIAL PREMISESShall be defined as specified in the New Jersey Uniform Construction Code, N.J.A.C. 5:23-1 et seq.; the New Jersey Multiple Dwelling regulations, N.J.A.C. 5:10-1 et seq.; The New Jersey Room and Boarding House regulations, N.J.A.C. 5:27-1 et seq.; or the New Jersey State Housing Code, N.J.A.C. 5:28-1 et seq., as the specific case may be.
PARKA park, playground, recreation center or any other public area owned or used by the borough or local authorized governmental agencies and devoted to active or passive recreation.
PERSONShall be as defined as specified in the New Jersey Uniform Construction Code, N.J.A.C. 5:23-1 et seq.; the New Jersey Multiple Dwelling regulations, N.J.A.C. 5:10-1 et seq.; The New Jersey Room and Boarding House regulations, N.J.A.C. 5:27-1 et seq.; or the New Jersey State Housing Code, N.J.A.C. 5:28-1 et seq., as the specific case may be.
PREMISESA lot, plot or parcel of land including any structures thereon.
PUBLIC PLACEAny and all streets, sidewalks, boulevards, alleys or other public ways and any and all public parks, squares, spaces, grounds and buildings.
REFUSEAll solid waste, including garbage, rubbish, ashes, street cleanings, dead animals, abandoned automobiles and solid market and industrial wastes.
RUBBISH (or TRASH)Combustible and noncombustible waste materials, including but not limited to residue from burning of coal, wood, coke or other combustible material; paper, rags; cartons; tin cans; metals; mineral matter; glass crockery; dust; discarded refrigerators; and heating, cooking or incinerator-type appliances.
SANITARY CONDITIONThe structure is maintained in such a manner that there is no accumulation of litter or debris and no rodent or pest infestation.
STRUCTUREThat which is built or constructed or a portion thereof.
STRUCTURALLY SOUNDThe structure is maintained in such a manner that there are no loose or collapsing pieces and all structural elements safely perform their intended functions.
VENTILATIONThe natural or mechanical process of supplying conditioned or unconditioned air to, or removing such air from, any space.
WORKMANLIKEExecuted in a skilled manner; e.g. generally plumb, level, square, in line, undamaged, and without marring adjacent work.
YARDAn open space on the same lot with a structure.