The purpose of this article is to protect the health, safety
and general welfare of the general public through the regulation and
licensing of mobile food establishments and mobile food establishment
operators, pursuant to the relevant provisions of Chapter 11.1 of
Title 5 of the General Laws, as amended.
The following words shall have the following meaning when used
in this article.
A. "Department" means the department of business regulation.
B. "Director" means the director of the department of business regulation.
C. "Event permit" means a permit that a city or town issues to the organizer
of a public mobile food establishment event located on public property.
D. "Fire safety code" shall have the meaning set forth in chapter 28.1
of title 23 and shall include any regulations promulgated thereunder.
E. "Mobile food establishment" means a food service operation that is
operated from a movable motor-driven or propelled vehicle, portable
structure, or watercraft that can change location. Mobile food establishments
specifically includes, but is not limited to, food trucks, food carts,
ice-cream trucks/carts, and lemonade trucks/carts.
F. "Mobile food establishment event" means an event where an individual
has ordered or commissioned the operation of one or more mobile food
establishments at a private or public gathering.
G. "Mobile food establishment operator" or "operator" means a person
or corporate entity who or that owns, manages, or controls, or who
or that has the duty to manage or control, the operation of a mobile
food establishment.
H. "Mobile food establishment vendor" or "vendor" means a person who
prepares, sells, cooks, or serves food or beverages from a mobile
food establishment.
I. "Municipal mobile food establishment permit" means a permit issued
by a city or town to a mobile food establishment operator that possesses
a current state mobile food establishment registration.
J. "Registrant" means the holder of a "state mobile food establishment
registration."
K. "RIDOH" means the Rhode Island department of health.
L. "State mobile food establishment registration" or "registration"
means a registration issued by the department which authorizes a mobile
food establishment to operate in the state.
M. "Temporary mass gathering":
(1) Means an actual or reasonably anticipated assembly of five hundred
(500) or more people that continues, or reasonably can be expected
to continue, for two (2) or more hours per day; or an event that requires
a more extensive review to protect public health and safety because
the event's nature or conditions have the potential of generating
environmental or health risks.
(2) Includes, but is not limited to, "special events" as defined in the
food code regulations promulgated by RIDOH, and festivals and concerts.
(3) Shall not include an assembly of people at a location with permanent
facilities designed for that specific assembly.
No person shall operate a mobile food establishment in the Town
of Charlestown without first having obtained a mobile food establishment
license from the Town Council, unless specifically exempted pursuant
to Chapter 11.1 of Title 5 of the General Laws, as amended.
The fee for a license issued pursuant to this Chapter shall
be fifty dollars ($50.00).
No license issued pursuant to the provisions of this article
shall be transferable, nor shall it authorize a person other than
the one to whom it was issued and named therein to act there under.
A person holding a license issued pursuant to the provisions
of this article shall carry it with him at all times while engaged
in such business and shall produce it when required by any policeman
or member of the Town Council, and failure to do so shall be grounds
to revoke his license.
Any person who shall violate any provision of this article shall
be subject to revocation of license and/or the issue of a fine not
to exceed two hundred dollars ($200.00).