[Added 4-24-2014 by Ord. No. 3544]
All buildings, places and premises shall be so constructed and maintained as to prevent rats from being harbored underneath the same or within the walls thereof, and all food products or other products, goods, wares and merchandise likely to attract or become infested with or infected by rats, whether kept for sale or for any purpose, shall be so protected as to prevent rats from gaining access or coming in contact therewith. All buildings, places and premises shall continuously be kept by the owner, person in charge or the occupant in a clean and sanitary condition and free from rats. Whenever ratholes, burrows or other evidence of rat infestation are found on any premises or in any building the owner or occupant shall exterminate the rats or cause the rats to be exterminated. A ratproof metal container or any other container made of material that is impervious to rats shall be used for the storage of garbage or refuse, and openings into the container such as a door or covers shall be tight fitting to prevent the entrance of rats.