(a) (a) Restaurant/Retail:
(1) 01 to 10 employees: $75.00.
(2) 11 to 35 employees: $100.00.
(c) Mobile Food Units (Annual): $250.00.
(d) Mobile Food Units (Temporary) Per Event Including Booths:
(1) Private/Commercial/For Profit: $75.00.
(Ordinance 877 adopted 12/20/04; Ordinance 1072 adopted 4/3/2023)