The following words and phrases, when used in this chapter,
have the meanings in this section unless, from the context, a different
meaning is intended or specifically defined:
"Farmers' market"
means an outdoor establishment where farmers and other vendors
sell produce and other goods directly to consumers and where vendors
selling farm produce comprise at least 50% of the vendors.
(Ord. 557 § 3, 2019)
It is unlawful for any person to conduct, permit, or facilitate any farmers' market without first having procured a business license required by Chapter
4.02 and a regulatory permit required by Chapter
4.03. This chapter does not apply to individual vendors within a farmers' market that is licensed and permitted pursuant to this chapter.
(Ord. 557 § 3, 2019)
All farmers' markets must comply with all requirements
in Part 7 of Division 104 of the
Health and Safety Code, obtain and
comply with all approvals required by the County of San Diego, and
all zoning, safety and other requirements of the City included in
the regulatory permit, including, but not limited to, the following
requirements:
A. Provide
written permission of the owner of private property where any farmers'
market will be located;
B. Limit
the market to certain days or times;
C. Provide
adequate parking;
D. Provide
and maintain disabled access routes;
E. Provide
adequate restrooms;
F. Implement
best management practices to prevent trash and other pollutants from
entering stormwater; and
G. Provide
proof of insurance in a form acceptable to the City Attorney.
(Ord. 557 § 3, 2019)
This chapter does not apply to individual vendors operating
pursuant to a farmer's market license, provided the individual
vendor is otherwise licensed and permitted as required by this title.
(Ord. 557 § 3, 2019)