For the purposes of this chapter, the following words, terms, phrases, and their derivations have the meanings given herein, or as otherwise defined in 14
California Code of Regulations 18982, as amended. Terms defined elsewhere in Title
8 shall have the same meanings herein unless expressly defined in this chapter.
"Blue container"
means the same as provided in 14
California Code of Regulations
Section 18982(a)(5) and shall be used for the purpose of storage and
collection of source separated recyclable materials or source separated
blue container organic waste.
"Commercial business" or "commercial"
means a firm, partnership, proprietorship, joint-stock company,
corporation, or association, whether for-profit or nonprofit, strip
mall, industrial facility, or a multi-family residential dwelling.
A multifamily residential dwelling that consists of fewer than five
units is not a commercial business for purposes of implementing this
chapter.
"Commercial edible food generator"
includes a tier one or a tier two commercial edible food
generator. For the purposes of this definition, food recovery organizations
and food recovery services are not commercial edible food generators.
"Community composting"
means any activity that composts green material, agricultural
material, food material, and vegetative food material, alone or in
combination, and the total amount of feedstock and compost on-site
at any one time does not exceed 100 cubic yards and 750 square feet,
as specified in 14
California Code of Regulations Section 18982(a)(8).
"Compliance review"
means a review of records by the City to determine compliance
with this chapter.
"Compost"
means the product resulting from the controlled biological
decomposition of organic solid wastes that are source separated from
the municipal solid waste stream, or which are separated at a centralized
facility, as may be amended from time to time.
"C&D"
means construction and demolition debris.
"Designee"
means an entity that the City contracts with or otherwise
arranges to carry out any of the City's responsibilities of this chapter
as authorized in 14
California Code of Regulations Section 18981.2.
A designee may be a government entity, a hauler, a private entity,
or a combination of those entities.
"Edible food"
means food intended for human consumption. for the purposes
of this chapter, "edible food" is not solid waste if it is recovered
and not discarded. Nothing in this chapter or in 14 California Code
of Regulations, Division 7, Chapter 12 requires or authorizes the
recovery of edible food that does not meet the food safety requirements
of the California Retail Food Code.
"Enforcement action"
means an action by the City to address noncompliance with
this chapter, including, but not limited to, issuing administrative
citations, fines, penalties, or using other remedies.
"Excluded waste"
means hazardous substance, hazardous waste, infectious waste,
designated waste, volatile, corrosive, medical waste, infectious,
regulated radioactive waste, and toxic substances or material that
facility operator(s), which receive materials from the City and its
generators, reasonably believe(s) would, as a result of or upon acceptance,
transfer, processing, or disposal, be a violation of local, State,
or Federal law, regulation, or ordinance, including: land use restrictions
or conditions, waste that cannot be disposed of in Class III landfills
or accepted at the facility by permit conditions, waste that in the
City's, or its designee's reasonable opinion would present a significant
risk to human health or the environment, cause a nuisance or otherwise
create or expose the City, or its designee, to potential liability;
but not including de minimis volumes or concentrations of waste of
a type and amount normally found in single-family or multifamily solid
waste after implementation of programs for the safe collection, processing,
recycling, treatment, and disposal of batteries and paint in compliance
with Sections 41500 and 41802 of the California
Public Resources Code.
"Food distributor"
means a company that distributes food to entities, including,
but not limited to, supermarkets and grocery stores.
"Food facility"
has the same meaning as in Section 113789 of the Health and
Safety Code.
"Food recovery"
means actions to collect and distribute food for human consumption
that otherwise would be disposed.
"Food recovery organization"
means an entity that engages in the collection or receipt
of edible food from commercial edible food generators and distributes
that edible food to the public for food recovery either directly or
through other entities, including, but not limited to:
1.
A food bank as defined in Section 113783 of the Health and Safety
Code;
2.
A nonprofit charitable organization as defined in Section 113841
of the Health and Safety code;
4.
A food recovery organization is not a commercial edible food
generator for the purposes of this chapter and implementation of 14
California Code of Regulations, Division 7, Chapter 12.
"Food recovery service"
means a person or entity that collects and transports edible
food from a commercial edible food generator to a food recovery organization
or other entities for food recovery. A food recovery service is not
a commercial edible food generator for the purposes of this chapter
and implementation of 14
California Code of Regulations, Division
7, Chapter 12.
"Food service provider"
means an entity primarily engaged in providing food services
to institutional, governmental, commercial, or industrial locations
of others based on contractual arrangements with these types of organizations.
"Grocery store"
means a store primarily engaged in the retail sale of canned
food; dry goods; fresh fruits and vegetables; fresh meats, fish, and
poultry; and any area that is not separately owned within the store
where the food is prepared and served, including a bakery, deli, and
meat and seafood departments.
"Hauler route"
means the designated itinerary or sequence of stops for each
segment of the City's collection service area.
"Inspection"
means a site visit where the City or its designee reviews
records, containers, and an entity's collection, handling, recycling,
or landfill disposal of organic waste or edible food handling to determine
if the entity is complying with requirements set forth in this chapter.
"Large event"
means an event, including, but not limited to, a sporting
event or a flea market, that charges an admission price, or is operated
by a local agency, and serves an average of more than 2,000 individuals
per day of operation of the event, at a location that includes, but
is not limited to, a public, nonprofit, or privately owned park, parking
lot, golf course, street system, or other open space when being used
for an event.
"Large venue"
means a permanent venue facility that annually seats or serves
an average of more than 2,000 individuals within the grounds of the
facility per day of operation of the venue facility. For purposes
of this chapter and implementation of 14
California Code of Regulations,
Division 7, Chapter 12, a venue facility includes, but is not limited
to, a public, nonprofit, or privately owned or operated stadium, amphitheater,
arena, hall, amusement park, conference or civic center, zoo, aquarium,
airport, racetrack, horse track, performing arts center, fairground,
museum, theater, or other public attraction facility. For purposes
of this chapter and implementation of 14
California Code of Regulations,
Division 7, Chapter 12, a site under common ownership or control that
includes more than one large venue that is contiguous with other large
venues in the site, is a single large venue.
"Local education agency"
means a school district, charter school, or county office
of education that is not subject to the control of city or county
regulations related to solid waste.
"Multifamily residential dwelling(s)" or "multifamily"
means of, from, or pertaining to residential premises with
five or more dwelling units. Multifamily premises do not include hotels,
motels, or other transient occupancy facilities, which are considered
commercial businesses.
"Non-compostable paper"
includes, but is not limited to, paper that is coated in
a plastic material that will not break down in the composting process.
"Non-organic recyclables"
means non-putrescible and non-hazardous recyclable wastes,
including, but not limited to, bottles, cans, metals, plastics and
glass.
"Organic waste"
means solid wastes containing material originated from living
organisms and their metabolic waste products, including, but not limited
to, food, green material, landscape and pruning waste, organic textiles
and carpets, lumber, wood, paper products, printing and writing paper,
manure, biosolids, digestate, and sludges. Biosolids and digestate
are as defined by 14
California Code of Regulations, Section 18982(a).
"Prohibited container contaminants"
means the following: (1) discarded materials placed in the
blue container that are not identified as acceptable source separated
recyclable materials for the City's blue container; (2) discarded
materials placed in the green container that are not identified as
acceptable source separated green container organic waste for the
City's green container; (3) discarded materials placed in the gray
container that are acceptable source separated recyclable materials
and/or source separated green container organic wastes to be placed
in City's green container and/or blue container; and (4) excluded
waste placed in any container.
"Recovered organic waste products"
means products made from California, landfill-diverted recovered
organic waste processed in a permitted or otherwise authorized facility.
"Remote monitoring"
means the use of the Internet of Things (IoT) and/or wireless
electronic devices to visualize the contents of blue containers, green
containers, and gray containers for purposes of identifying the quantity
of materials in containers (level of fill) and/or presence of prohibited
container contaminants.
"Route review"
means a visual Inspection of containers along a hauler route
for the purpose of determining container contamination, and may include
mechanical inspection methods such as the use of cameras.
"Single-family"
means of, from, or pertaining to any residential premises
with fewer than five units.
"Solid waste"
has the same meaning as defined in State Public Resources
Code Section 40191, which defines solid waste as all putrescible and
nonputrescible solid, semi-solid, and liquid wastes, including garbage,
trash, refuse, paper, rubbish, ashes, industrial wastes, demolition
and construction wastes, abandoned vehicles and parts thereof, discarded
home and industrial appliances, dewatered, treated, or chemically
fixed sewage sludge which is not hazardous waste, manure, vegetable
or animal solid and semi-solid wastes, and other discarded solid and
semi-solid wastes, with the exception that solid waste does not include
any of the following wastes:
2.
Radioactive waste regulated pursuant to the State Radiation
Control Law (Chapter 8 (commencing with Section 114960) of Part 9
of Division 104 of the State
Health and Safety Code).
3.
Medical waste regulated pursuant to the State Medical Waste
Management Act (Part 14 (commencing with Section 117600) of Division
104 of the State
Health and Safety Code). Untreated medical waste
shall not be disposed of in a solid waste landfill, as defined in
State
Public Resources Code Section 40195.1. Medical waste that has
been treated and deemed to be solid waste shall be regulated pursuant
to Division 30 of the State
Public Resources Code.
"Source separated"
means materials, including commingled recyclable materials,
that have been separated or kept separate from the solid waste stream,
at the point of generation, for the purpose of additional sorting
or processing those materials for recycling or reuse in order to return
them to the economic mainstream in the form of raw material for new,
reused, or reconstituted products, which meet the quality standards
necessary to be used in the marketplace. For the purposes of this
chapter, source separated shall include separation of materials by
the generator, property owner, property owner's employee, property
manager, or property manager's employee into different containers
for the purpose of collection such that source separated materials
are separated from gray container waste or other solid waste for the
purposes of collection and processing.
"Source separated blue container organic waste"
means source separated organic wastes that can be placed
in a blue container that is limited to the collection of those organic
wastes and non-organic recyclables as defined in Section 18982(a)(43).
"Source separated green container organic waste"
means source separated organic waste that can be placed in
a green container that is specifically intended for the separate collection
of organic waste by the generator, excluding source separated blue
container organic waste, carpets, non-compostable paper, and textiles.
"Supermarket"
means a full-line, self-service retail store with gross annual
sales of $2,000,000.00, or more, which sells a line of dry grocery,
canned goods, or nonfood items and some perishable items.
"Tier two commercial edible food generator"
means a commercial edible food generator that is one of the
following:
1.
Restaurant with 250 or more seats, or a total facility size
equal to or greater than 5,000 square feet.
2.
Hotel with an on-site food facility and 200 or more rooms.
3.
Health facility with an on-site food facility and 100 or more
beds.
6.
A State agency with a cafeteria with 250 or more seats or total
cafeteria facility size equal to or greater than 5,000 square feet.
7.
A local education agency facility with an on-site food facility.
"Wholesale food vendor"
means a business or establishment engaged in the merchant
wholesale distribution of food, where food (including fruits and vegetables)
is received, shipped, stored, prepared for distribution to a retailer,
warehouse, distributor, or other destination.
(4247-1/22)
Single-family organic waste generators shall:
A. Subscribe
to the City's three-container organic waste collection services. The
City shall have the right to review the number, size, and location
of a generator's containers to evaluate adequacy of capacity provided
for each type of collection service for proper separation of materials
and containment of materials; and the generator shall adjust its service
level for its collection services as requested by the City.
B. Participate
in the City's three-container system for source separated recyclable
materials, source separated green container organic materials, and
gray container waste collection services. Generators shall place source
separated green container organic waste in the green container; source
separated recyclable materials in the blue container; and mixed waste,
including food waste, in the gray container. Generators shall not
place materials designated for the gray container into the green container
or blue container.
Notwithstanding the above, the City is not required to replace
functional containers, including containers purchased prior to January
1, 2022, that do not comply with the color requirements of this chapter
and the regulations, prior to the end of the useful life of those
containers, or prior to January 1, 2036, whichever comes first. Labels
will be placed by the franchise hauler on the containers indicating
the primary materials accepted and the primary materials prohibited
in the containers. Until compliant colored containers are provided,
(blue container, green container, and gray container), single-family
waste generators shall comply with the container label requirements.
C. Nothing
in this section prohibits a generator from preventing or reducing
waste generation, managing organic waste on site, and/or using a community
composting site pursuant to 14
California Code of Regulations, Section
18984.9(c).
(4247-1/22)
Commercial businesses, which includes multifamily residential
dwellings shall:
A. Subscribe
to the City's three-container organic waste collection services. The
City shall have the right to review the number, size, and location
of a generator's containers and frequency of collection to evaluate
adequacy of capacity provided for each type of collection service
for proper separation of materials and containment of materials; and
commercial businesses shall adjust their service level for their collection
services as requested by the City.
B. Participate
in and comply with the City's three-container (blue container, green
container, and gray container) collection service by placing designated
materials in designated containers. Generators shall place source
separated green container organic waste, including food waste, in
the green container; source separated recyclable materials in the
blue container; and gray container waste in the gray container. Generators
shall not place materials designated for the gray container into the
green container or blue container.
Notwithstanding the above, the City is not required to replace
functional containers, including containers purchased prior to January
1, 2022, that do not comply with the color requirements of this chapter
and the regulations, prior to the end of the useful life of those
containers, or prior to January 1, 2036, whichever comes first. Labels
will be placed by the franchise hauler on the containers indicating
the primary materials accepted and the primary materials prohibited
in the containers. Until compliant colored containers are provided,
(blue container, green container, and gray container), single-family
waste generators shall comply with the container label requirements.
C. Supply
and allow access to adequate number, size and location of collection
containers with sufficient labels or colors (conforming with Sections
8.30.030(d)(1) and 8.30.030 (d)(2) below) for employees, contractors,
tenants, and customers, consistent with the City's blue container,
green container, and gray container collection service or, if self-hauling,
per the commercial businesses' instructions to support its compliance
with its self-haul program.
D. Excluding
multifamily residential dwellings, provide containers for the collection
of source separated green container organic waste and source separated
recyclable materials in all indoor and outdoor areas where disposal
containers are provided for customers, for materials generated by
that business. Such containers do not need to be provided in restrooms.
If a commercial business does not generate any of the materials that
would be collected in one type of container, then the business does
not have to provide that particular container in all areas where disposal
containers are provided for customers. Pursuant to 14 California Code
of Regulations Section 18984.9(b), the containers provided by the
business shall have either:
1. A
body or lid that conforms with the container colors provided through
the collection service provided by the City, with either lids conforming
to the color requirements or bodies conforming to the color requirements
or both lids and bodies conforming to color requirements. A commercial
business is not required to replace functional containers, including
containers purchased prior to January 1, 2022, that do not comply
with the requirements of the subsection prior to the end of the useful
life of those containers, or prior to January 1, 2036, whichever comes
first.
2. Container
labels that include language or graphic images, or both, indicating
the primary material accepted and the primary materials prohibited
in that container, or containers with imprinted text or graphic images
that indicate the primary materials accepted and primary materials
prohibited in the container. Pursuant 14
California Code of Regulations
Section 18984.8, the container labels are required on new containers
commencing January 1, 2022.
E. Multifamily
residential dwellings are not required to comply with container placement
requirements or labeling requirements pursuant to 14 California Code
of Regulations Section 18984.9(b).
F. To the extent practical through education, training, inspection, and/or other measures, excluding multifamily residential dwellings, prohibit employees from placing materials in a container not designated for those materials per the City's blue container, green container, and gray container collection service or, if self-hauling, per the commercial businesses' instructions to support its compliance with its self-haul program, in accordance with Section
8.22.080 of this chapter.
G. Excluding
multifamily residential dwellings, periodically inspect blue containers,
green containers, and gray containers for contamination and inform
employees if containers are contaminated and of the requirements to
keep contaminants out of those containers pursuant to 14 California
Code of Regulations, Section 18984.9(b)(3).
H. Annually
provide information to employees, contractors, tenants, and customers
about organic waste recovery requirements and about proper sorting
of source separated green container organic waste and source separated
recyclable materials.
I. Provide
education information before or within 14 days of occupation of the
premises to new tenants that describes requirements to keep source
separated green container organic waste and source separated recyclable
materials separate from gray container waste (when applicable) and
the location of containers and the rules governing their use at each
property.
J. Provide
or arrange access for the City or its agent to their properties during
all inspections conducted in accordance with this chapter to confirm
compliance with the requirements of this chapter.
K. If implemented,
accommodate and cooperate with the City's remote monitoring program
for inspection of the contents of containers for prohibited container
contaminants, to evaluate a generator's compliance with this chapter.
The remote monitoring program shall involve installation of remote
monitoring equipment on or in the blue containers, green containers,
and/or gray containers.
L. Nothing
in this section prohibits a generator from preventing or reducing
waste generation, managing organic waste on site, or using a community
composting site pursuant to 14
California Code of Regulations Section
18984.9(c).
M. Commercial
businesses that are tier one or tier two commercial edible food generators
shall comply with food recovery requirements of this chapter.
(4247-1/22)
Procurement Requirements for City departments, direct service providers, and vendors shall be as set forth in Section
3.02.165 of this Code and all other applicable City procurement policies.
(4247-1/22)
Persons applying for a permit from the City for new construction and building additions and alternations shall also comply with the requirements of Section
17.52.020 of this Code.
(4247-1/22)
As applicable, all persons and/or entities subject to the MWELO
shall comply with Sections 492.6(a)(3)(B), (C), (D), and (G), as amended
September 15, 2015. The MWELO compliance items listed herein are not
an inclusive list of MWELO requirements; therefore, property owners
or their building or landscape designers that meet the threshold for
MWELO compliance outlined herein shall consult the full MWELO for
all requirements.
If after the adoption of this chapter, the California Department
of Water Resources, or its successor agency, amends 23 California
Code of Regulations Sections 492.6(a)(3)(B), (C), (D), and (G) in
a manner that requires the City to incorporate the requirements of
an updated MWELO in a local ordinance, and the amended requirements
are more stringent than those required in this section, the revised
requirements shall be enforced.
(4247-1/22)
The Director shall make such rules and regulations as may be
necessary and proper to enforce the provisions of this chapter. A
copy of any rule or regulation promulgated by the Director shall be
provided to the City Council.
(4247-1/22)