a.
It is unlawful for any person to establish or maintain a commercial hog ranch without having first obtained a written permit to do so from the County Department of Environmental Management.
b.
Any person who proposes to establish or operate a commercial hog ranch shall apply for a permit to the Department of Environmental Management.
c.
The applicant shall furnish all pertinent information deemed necessary by the department for the purpose of determining whether the permit should be issued.
d.
The department shall review the application to determine whether operation of the proposed commercial hog ranch will be in compliance with zoning requirements and all other applicable state and county laws and regulations.
e.
Any permit issued by the department may be subject to such reasonable conditions as the department deems necessary for the protection of the public health, safety or welfare.
(Ord. 300 § 3,, 1943; SCC 1 § 10, 1970; SCC 0869 § 19, 1992)
The permit shall expressly provide that it is subject to the following conditions:
1.
The permit shall not be assigned and it is not assignable;
2.
The permit holder shall comply with zoning requirements and all other applicable state and county laws and regulations;
3.
Any other condition reasonably required by the Health Department for the protection of public health, safety or welfare.
(Ord. 300 § 8,, 1943; SCC 1 § 10, 1970)
The permit may be revoked and all operations pursuant to the permit shall cease upon written notice from the Department of Environmental Management if the permit holder:
(Ord. 300 § 8,, 1943; SCC 1 § 10, 1970; SCC 0869 § 19, 1992)
Duly authorized representatives of the Department of Environmental Management shall have the right at all times to enter upon the premises to which a permit is applicable and to inspect all of said premises and all equipment used in the operation of the commercial hog ranch.
(Ord. 300 § 8,, 1943; SCC 1 § 10, 1970; SCC 0869 § 19, 1992)