For purposes of this chapter, the following definitions apply:
"Applicant"means a person who is applying for a mobile vendor permit pursuant to this chapter.
"City"means the city of Brentwood.
"City manager"means the city manager of the city of Brentwood, or their designee.
"Commissary"means a food facility that services mobile food facilities, mobile support units, or vending machines where any of the following occur: (1) food, containers, or supplies are stored; (2) food is prepared or prepackaged for sale or service at other locations; (3) utensils are cleaned; or (4) liquid and solid wastes are disposed, or potable water is obtained. A commissary may be considered in an underlying nonresidential zoning district, if the commissary is an ancillary use to a primary permitted use on the property, and complies with all the requirements contained in Title 17 (Zoning) of the Brentwood Municipal Code.
"Compact mobile food operation"means a mobile food facility that operates from an individual or from a pushcart, stand, display, pedal-driven cart, wagon, showcase, rack, or other nonmotorized conveyance.
"County"means the county of Contra Costa.
"Food"means and refers to any substance as defined by California Health and Safety Code Section
113781, as a raw, cooked, or processed edible substance, ice, beverage, an ingredient used or intended for use or for sale in whole or in part for human consumption, and chewing gum.
"Long-term mobile vending facility"means a mobile vending facility that operates on a longer-term than allowed in Chapter
5.68, not short-term, basis, that is allowed by the underlying nonresidential zoning district, is an ancillary use to a primary use on the property, or that can not meet all requirements as outlined in Chapter
5.68, and complies with all the requirements contained in Title
17 (Zoning) of the Brentwood Municipal Code.
"Mobile food facility"means any vehicle used in conjunction with a commissary or other permanent food facility upon which food is sold or distributed at retail. "Mobile food facility" does not include a "transporter" used to transport packaged food from a food facility, or other approved source to the consumer. It means any motor vehicle or device, including, but not limited to, cars, trucks, and vans, or any vehicle or device that is pushed, pulled, carried, towed or otherwise transported by a motor vehicle or device and equipped to store, prepare, serve, advertise, promote, offer, convey, barter, trade, solicit and/or sell food, foodstuffs, food products, and all associated wares, goods, and merchandise.
"Mobile vending"means the selling, advertising, promoting, offering, or soliciting to sell, convey, barter, or trade food, products, goods, merchandise, and/or services from a mobile food facility or mobile vending facility.
"Mobile vendor"means and refers to any individual or person (natural and corporate) that operates or assists in the operation of a mobile food facility or mobile vending facility.
"Permittee"means a person who has been issued a mobile vendor permit pursuant to this chapter.
"Person"means an individual, firm, partnership, corporation, company, association, or other legal entity and includes a trustee, receiver, assignor or similar representative of any of them.
"Temporary special permit"means an event authorized by a permit issued by the city for the temporary use of, or encroachment on, the sidewalk or any other public area, including, but not limited to, an encroachment permit, special event permit, or temporary use permit under Chapter
17.850, for purposes, including, but not limited to, filming, parades, or outdoor concerts.
(Ord. 1080, 1/28/2025)