For the purpose of this article, unless otherwise apparent from the context, certain words and phrases used in this chapter are defined as follows:
means a location operated in accordance with Chapter 10.5 (commencing with Section 47000) of Division 17 of the Food and Agriculture Code and any regulations adopted pursuant to that chapter.
means a mobile food facility (as defined below) that operates from an individual or from a pushcart, stand, display, pedal-driven cart, wagon, showcase, rack, or other nonmotorized conveyance.
means as an enterprise that has no more than a specified amount in gross annual sales, is operated by a cottage food operator, and has no more than one full-time employee within the registered or permitted area of a private home where the food products are prepared and packaged as further defined by the California Retail Food Code.
means the Department of Public Health for the County of Los Angeles.
means the Director of Finance or designated representative.
means permitted food preparation activities "in the field" rather than at a commissary, to include such activities as: 1) slicing and chopping of non-potentially hazardous fruits and vegetables; 2) pre-cooked food in an approved kitchen and "hot-holding" or "cold-holding" that food prior to service from a vending cart; 3) re-heating food that was previously prepared in an approved kitchen. And as thereafter defined in Section 113818 of the California Health and Safety Code.
means any vehicle used in conjunction with a commissary or other permanent food facility upon which food is sold or distributed at retail. "Mobile food facility" does not include a "transporter" used to transport packaged food from a food facility, or other approved source to the consumer.
shall mean a pushcart, stand, display, pedal-driven cart, wagon, showcase, rack, or other conveyance with any form of non-human-assisted propulsion.
shall mean a pushcart, stand, display, pedal-driven cart, wagon, showcase, rack, or other nonmotorized conveyance which solely uses human power for movement.
means any person who owns, operates, controls, manages, or leases one or more nonmotorized conveyance for the purpose of vending food or merchandise, including the vending of food or merchandise from one's person and:
means and includes all person or persons, domestic and foreign corporations, limited-liability company, associations, syndicates, joint-stock corporations, partnerships of every kind, clubs, trusts, Massachusetts business, or common law trusts, societies, and individuals transacting and carrying on any business in the City.
shall mean a sidewalk vendor who moves from place to place and stops only to complete a transaction.
shall be defined in accordance with subsection (a) of Government Code Section 51036 and shall mean a person who vends food or merchandise from a pushcart, stand, display, pedal-driven cart, wagon, showcase, rack, or other nonmotorized conveyance or from one's person, upon a public sidewalk or other pedestrian path. It should be note that pursuant to Senate Bill 972 (Gonzalez), and for the purposes of this article, a sidewalk vendor is now categorized by State food laws as "compact mobile food operations" (or "CMFOs"), which means they are subject to separate standards designed especially for vendors.
shall mean the permit issued by the Director to any person operating as a sidewalk vendor for the purpose of vending food or merchandise. Such permit shall also include the inspection of the nonmotorized conveyance. Such permit shall be issued in accordance with Article 18, chapter 1, Title 3 of this Code.
shall mean a sidewalk vendor who vends from a fixed location.
means a location operated in accordance with Article 6 (commencing with Section 21660) of Chapter 9 of Division 8 of the Business and Professions Code, and any regulations adopted pursuant to that article.
means offering food, beverage, or product of any kind for sale from one's person or nonmotorized conveyance, whether moving or standing.
(§ 2, Ord. 351-NS, eff. August 15, 1983, as amended by § 2, Ord. 2018-970, eff. December 4, 2018, § 2, Ord. 2018-971, eff. December 18, 2018; Ord. 2025-04, eff. April 16, 2025)