[Amended 3-18-1985 by Ord. No. 4-85; 3-19-2001 by Ord. No. 7-01]
A.
Purpose. The purpose of this section is to assure the continuation and expansion of commercial and home agricultural pursuits by encouraging a positive agricultural business climate and protecting the farmer against municipal regulations and private nuisance suits where recognized methods and techniques of agricultural production are applied and are consistent with relevant federal and state law and nonthreatening to the public health and safety; at the same time, this section acknowledges the need to provide a proper balance among the varied and sometimes conflicting interests of all lawful activities in the State of New Jersey. The retention of agricultural activities is desirable to all citizens in Morris County because it insures numerous social, environmental and economic benefits, including the preservation of open space, atmospheric habitat; the preservation of land as a nonreplenishable resource and as a source for agricultural products for this and future generations; and the protection and maintenance of the aesthetic beauty of the countryside and rural character of the community which includes farm architecture and scenic variety.
B. ACCEPTABLE AGRICULTURAL MANAGEMENT PRACTICES AGRICULTURE CONSERVATION PLAN FARM NUISANCE
Definitions. For the purposes of this § 217-40 only, the following terms shall be defined as follows:
The agricultural management practices recommended or endorsed by the State Agriculture Development Committee, plus those practices complying with a conservation plan.
The production, principally for the sale to others, of plants, animals or their products, worth $2,500 or more annually, including, but not limited to, forage and sod crops; grain and feed crops; dairy animals and dairy products; livestock including dairy and beef cattle, poultry, sheep, swine, horses, ponies, mules and goats; including grapes, nuts and berries; vegetables; nursery, floral, ornamental and greenhouse products; and other commodities as described in the Standard Industrial Classification for agriculture, forestry, fishing and trapping. Agriculture shall not include intensive poultry or swine production or extensive animal feedlot operations.
A set of decisions regarding the use of soil and water resources. The plan is developed by the Natural Resources Conservation Service and approved by the Morris County Soil Conservation District.
An area of land made up of a single or multiple joining or nonjoining parcels which is organized as a management unit actively devoted to the production of agricultural or horticultural products worth $2,500 or more annually in accordance with N.J.S.A. 4:1C-1 et seq., including, but not limited to, cropland, pasture, idle or fallow land, woodland, wetlands, farm ponds, farm roads and under farm buildings and other enclosures related to agricultural pursuits, which occupies a minimum of the lesser of five acres or five times the minimum lot size of the zone in which the property is located, exclusive of the land upon which the farmhouse is located and such additional land as may actually be used in connection with the farmhouse as provided in the Farmland Assessment Act of 1965, N.J.S.A. 54:4-23.3, 4-23.4, 4-23.5 and 4-23.11.
Any private action which unreasonably interferes with the comfortable enjoyment of another's property, which may be enjoined or abated and for which the injured or affected property owner may recover damages.
C.
The right to engage in agriculture, as defined herein, shall be permitted in any zone, and it shall be presumed that such uses, activities and structures in connection therewith shall not constitute a public or private nuisance, provided that such agricultural uses are conducted in conformance with the acceptable agricultural management practices defined herein.
D.
All uses and structures customarily incidental to agriculture shall be permitted accessory uses in all zones, including, but not limited to:
(1)
The storage, processing and sale of farm products where produced;
(2)
The use of irrigation pumps and equipment;
(3)
The application of manure, chemical fertilizers, insecticides, pesticides and herbicides;
(4)
On-site disposal of organic agricultural waste;
(5)
Installation of soil and water conservation practices in accordance with a conservation plan approved by the Morris County Soil Conservation District;
(6)
Transportation of slow moving equipment over roads within the municipality;
(7)
Utilization of tractors and other necessary equipment;
(8)
The employment of farm laborers;
(9)
The creation of noise, dust, odors and fumes inherently associated with such uses;
(10)
The conducting of farm practices at any and all times when necessary;
(11)
Provisions for the wholesale and retail marketing of the agricultural output of the farm which include the building of temporary and permanent structures and parking areas for said purpose which all must conform to municipal land development standards; and
(12)
The raising and keeping of farm animals, including pets, pastoral farm animals (dairy and beef cattle, sheep and goats), swine, fowl, horses, ponies and mules, provided that proper sanitation standards, minimum acreage limits and boundary sizes between fencing or enclosures and joining properties are established.
E.
Appropriate housing for farm labor may be provided on any operating farm under the following conditions:
(1)
Such housing may be used only by those persons employed by the owner or operator solely to work on the farm and during those periods of time that they are actively doing so.
(2)
The number of adults so housed, when added to the number of housing units occupied by the owners or operators, shall not exceed the number of housing units that would be permitted if the farm were fully developed for residential purposes in accordance with its zoning standards.
(3)
Such housing complies with all applicable federal, state and local requirements.