A. 
Each cultivation facility shall establish written operating procedures for the cultivation of cannabis. The operating procedures must include the minimum following information:
(1) 
The manner in which all pesticide and other agricultural chemicals, if any, are to be applied during its cultivation process. The Department shall, by rule, determine what pesticides and other agricultural chemicals are permitted, and Licensee shall only utilize pesticides and agricultural chemicals permitted by the Department. The Department, prior to finalizing the rule regarding allowable pesticides and other agricultural chemicals shall consult with the Menominee Indian Tribe of Wisconsin's Environmental Services Department (ESD), and shall not allow for the use of any pesticide or agricultural chemical to which the ESD objects;
(2) 
The equipment and methods employed in the cultivation of the cannabis;
(3) 
How the cultivated cannabis will be transported to a processing facility or Distribution Facility;
(4) 
The measures taken to minimize or offset energy use from the cultivation of cannabis;
(5) 
The manner in which chemicals will be stored and used at the premises;
(6) 
The type and quantity of all effluent discharged into the Tribe's wastewater or stormwater system;
(7) 
The hours and days of the week the cultivation facility will be open;
(8) 
The number of persons per shift who will be working at the cultivation facility;
(9) 
The security measures that will be employed at the premises, including but not limited to guards, lighting, alarms, surveillance, and automatic law enforcement notification; and
(10) 
Any other information required by the Department.
B. 
Operating procedures must be approved by the Department and maintained at every cultivation facility.
Use or consumption of cannabis shall be prohibited at a Cannabis Business licensed for cultivation or processing. Use or consumption of cannabis may be allowed at a Cannabis Business licensed for distribution. The Department may promulgate rules regulating any consumption of cannabis at a Cannabis Business licensed for distribution, and no consumption may occur unless the Department promulgates rules regulating consumption, and the Cannabis Business has obtained specific approval from the Department pursuant to said rules.
A cultivation facility may not treat or otherwise adulterate cannabis with any chemical or other compound whatsoever to alter its color, appearance, weight, or smell.
A. 
Every cultivation facility shall take all reasonable measures and precautions to ensure that the following requirements are met:
(1) 
All cultivation of cannabis that a cultivation facility carries out or causes to be carried out must take place in an enclosed, locked structure or building.
(2) 
Any person who, by medical examination or supervisory observation, is shown to have, or appears to have, an illness, open lesion, including boils, sores, or infected wounds, or any other abnormal source of microbial contamination for whom there is a reasonable possibility of contact with cannabis shall be excluded from any operations which may be expected to result in such contamination until the condition is corrected.
(3) 
All persons working in direct contact with cannabis shall conform to hygienic practices while on duty, including but not limited to, maintaining sufficient personal cleanliness.
(4) 
Litter and waste shall be properly removed and the operating systems for waste disposal shall be maintained in an adequate manner so that they do not constitute a source of contamination in areas where cannabis is exposed.
(5) 
All floors, walls, and ceilings shall be constructed in such a manner that they may be adequately cleaned and kept clean and kept in good repair.
(6) 
Adequate lighting shall be required in all areas where cannabis is stored.
(7) 
Adequate screening or other protection against the entry of pests shall be made. Rubbish shall be disposed of so as to minimize the development of odor and minimize the potential for the waste becoming an attractant, harborage, or breeding place for pests.
(8) 
All buildings, fixtures, and other facilities shall be maintained in a sanitary condition.
(9) 
Pesticide chemicals shall be identified, held, and stored in a manner that protects against contamination of cannabis, and in a manner that is in accordance with this title and any applicable tribal, state, or federal law, rule, or regulation.
B. 
Cultivation facilities shall be subject to the following specific regulations:
(1) 
The display or sale of paraphernalia employed in the use or consumption of cannabis or any implement that may be used to administer, use, inhale, consume, smoke or ingest cannabis, is prohibited at the cultivation facility.
(2) 
The cultivation of cannabis shall not adversely affect the health or safety of the employees, or the facility in which it is cultivated or processed, or nearby properties through creation of mold, mildew, dust, glare, heat, noise, noxious gasses, odor, smoke, traffic, vibration, or other impacts, or be hazardous because of the use or storage of materials, processes, products or wastes.
(3) 
The cultivation area shall occur only within a self-contained structure (including, but not limited to a greenhouse) which is adequately ventilated.
(4) 
The cultivation facility shall comply with stormwater, wastewater, and other requirements of the Tribe.
(5) 
The water supply shall be sufficient for the operations intended and shall be derived from a source that is a regulated water system. Private water supplies shall be derived from a water source that is capable of providing a safe, potable, and adequate supply of water to meet the facility's needs.
(6) 
The plumbing shall be of adequate size and design and adequately installed and maintained to carry sufficient quantities of water and that shall properly convey sewage and liquid disposable waste from the cultivation facility. There shall be no cross-connections between the potable and waste water lines.
(7) 
All operations in the receiving, inspecting, transporting, segregating, preparing, manufacturing, packaging, and storing of cannabis or cannabis products shall be conducted in accordance with adequate sanitation principles.
(8) 
Every cultivation facility shall provide its employees with adequate and readily accessible toilet facilities that are maintained in a sanitary condition and good repair.
(9) 
All hand-washing facilities shall be adequate and convenient and be furnished with running water at a suitable temperature. Hand-washing facilities shall be located in the cultivation facility and where good sanitary practices require employees to wash and/or sanitize their hands, and provide effective hand-cleaning and sanitizing preparations and sanitary towel service or suitable drying devices.
(10) 
Cannabis that can support the rapid growth of undesirable microorganisms shall be held in a manner that prevents the growth of these microorganisms.
(11) 
All workers, supervisors, and visitors are required to sign in using provided sign-in forms which shall be kept as business records.
(12) 
Every cultivation facility shall operate in compliance with all other applicable Tribal laws and the provisions of any requirements of a lease of Tribal land.
(13) 
Any other regulations which the Department determines is necessary.