As used in this chapter, the following terms shall have the meanings indicated:
The animal and vegetable waste resulting from the handling, preparation, cooking and serving of food.
Any outdoor fire or outdoor smoke-producing process from which air contaminants are emitted directly into the outdoor atmosphere.
All waste material, including but not limited to garbage, rubbish, incinerator residue, street sweepings and dead animals.
Solid or liquid waste material, including but not limited to paper and paper products; rags; trees or leaves, needles and branches therefrom; vines; lawn and garden debris; furniture; cans; crockery; plastic; cartons; chemicals; paint; grease; sludge; oils and other petroleum products; wood; sawdust; demolition materials; tires; and automobiles and other vehicles and parts for junk, salvage or disposal.