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Village of Orfordville, WI chevron_right chevron_right Part II General Legislation chevron_right Chapter 195 Intoxicating Liquor and Fermented Malt Beverages

Chapter 195 Intoxicating Liquor and Fermented Malt Beverages

[HISTORY: Adopted by the Village Board of the Village of Orfordville 3-31-1992 as Title 7, Ch. 2 of the 1992 Code. Amendments noted where applicable.]
GENERAL REFERENCES
Alcohol beverages — See Ch. 100.
Peace and good order — See Ch. 240.
Article I General Licensing Procedures
§ 195-1 State statutes adopted.
§ 195-2 Definitions.
§ 195-3 License required.
§ 195-4 Classes of licenses.
§ 195-5 License fees.
§ 195-6 Application for license.
§ 195-7 Qualifications of applicants and premises.
§ 195-8 Investigation.
§ 195-9 Approval of application.
§ 195-10 Grant or denial of license.
§ 195-11 Transfer and lapse of license.
§ 195-12 Numbering and content of licenses.
§ 195-13 Posting licenses; defacement.
§ 195-14 Conditions of license.
§ 195-15 Closing hours.
§ 195-16 Restrictions on temporary fermented malt beverage or wine licenses.
§ 195-17 Revocation, suspension or nonrenewal of licenses.
§ 195-18 Nonalcohol events for underage persons on licensed premises.
Article II Operator's License
§ 195-19 License required.
§ 195-20 Procedure upon application.
§ 195-21 Duration.
§ 195-22 License fee; provisional license.
§ 195-23 Issuance or denial of license.
§ 195-24 Training course.
§ 195-25 Display of license.
§ 195-26 Revocation of license.
§ 195-27 Temporary license.
Article III Enforcement
§ 195-28 Violations and penalties.
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