[Adopted 8-3-2000 by L.L. No. 1-2000]
As used in this article, the following terms
shall have the meanings indicated:
AGRICULTURAL PRACTICES
Those practices necessary for the on-farm production, preparation
and marketing of agricultural commodities. Examples of such practices
include, but are not limited to, operation of farm equipment, proper
use of agricultural chemicals and other crop production methods, and
construction and use of farm structures.
AGRICULTURAL PRODUCTS
Those products as defined in § 301, Subdivision
2, of Article 25AA of the State Agriculture and Markets Law, including
but not limited to:
A.
Field crops, including corn, wheat, rye, barley,
hay, potatoes and dry beans.
B.
Fruits, including apples, peaches, grapes, cherries
and berries.
C.
Vegetables, including tomatoes, snap beans,
cabbage, carrots, beets and onions.
D.
Horticultural specialties, including nursery
stock, ornamental shrubs, ornamental trees and flowers.
E.
Livestock and livestock products, including
cattle, sheep, hogs, goats, horses, poultry, llamas, ratites, such
as ostriches, emus, rheas and kiwis, farmed deer, farmed buffalo,
fur bearing animals, milk and milk products, eggs, furs, and poultry
products.
F.
Maple sap and sugar products.
G.
Christmas trees derived from a managed Christmas
tree operation whether dug for transplanting or cut from the stump.
H.
Aquaculture products, including fish, fish products,
water plants and shellfish.
I.
Short rotation woody crops raised for bioenergy.
J.
Production and sale of woodland products, including
but not limited to logs, lumber, posts and firewood.
FARMER
Any person, organization, entity, association, partnership,
limited liability company, or corporation engaged in the business
of agriculture, whether for profit or otherwise, including the cultivation
of land, the raising of crops, or the raising of livestock.
FARMLAND
Land used in agricultural production, as defined in Subdivision
4 of § 301 of Article 25AA of the State Agriculture and
Markets Law.
FARM OPERATION
Shall be defined in § 301, Subdivision 11, in the
State Agriculture and Markets Law.
This article and its provisions are in addition
to all other applicable laws, rules and regulations.