It shall be unlawful for any person to engage in the business of processing, selling, distributing, storing or delivering of frozen foods in the Township without first having obtained from the Board a license so to do.
A. 
In every frozen food processing plant, locker plant, storage plant, distribution store or plant or any type of frozen food establishment or retail vehicle where frozen food is handled or held, there shall be a complete refrigeration system with adequate capacity and accurate and reliable controls for automatic maintenance of uniform temperature under extreme conditions of outside temperatures and under peak load conditions in normal operation of not more the 0° F. Vehicles in which frozen foods are transported either for moving, distribution or sale shall be adequately refrigerated and closed to maintain temperatures no higher than 0° F. with a tolerance of 10° F. when frozen food is being taken out or placed in vehicle.
B. 
An accurate direct-reading thermometer shall be provided in the locker room or locker compartment, frozen food storage rooms or compartments and in each display case, counter or vehicle for frozen food.
A. 
All frozen food products must be properly packaged and must have an easily legible printed label containing thereon a list of ingredients, the name and address of the processor and the date of processing and freezing.
B. 
All labeling shall conform to the provisions of the Revised Statutes of the State of New Jersey (1937), Title 24, Chapter 5, Article 3, and as the same may hereafter be amended or supplemented.
Only food of Grade A quality shall be processed, sold or offered for sale as frozen food.
No locker or space shall be used in any frozen food processing plant for any other purpose than the storage of food for human consumption, unless a separate storage room, apart from food room, is maintained, and then only such separate storage room may be so used.
Foods not intended for human consumption shall bear a label or tag plainly and conspicuously bearing the words "not for human consumption."
No improperly wrapped meat shall be placed in storage lockers, rooms, display cases or vehicles.
No article of food shall be stored in such condition or in such manner as to cause injury or deterioration to any other article of food.