[HISTORY: Adopted by the Board of Health of the Township of Franklin 2-28-1966. Sections 154-2, 154-3 and 154-4 amended at time of adoption of Code; see Ch. 140, General Provisions, Board of Health, Art. I. Other amendments noted where applicable.]
Licensed occupations — See Ch. 94.
A code regulating retail food establishments and fixing penalties for violations is hereby established pursuant to N.J.S.A. 26:3-69.1 to 3-69.6. A copy of said code is annexed hereto and made a part hereof without the inclusion of the text thereof herein.
Said code is established and adopted by this chapter and commonly known as "Chapter 12, Construction, Operation and Maintenance of Retail Food Establishments, of the New Jersey State Sanitary Code."
Three copies of said code have been placed on file in the office of the Secretary of the Board of Health upon the introduction of this chapter and will remain on file there until final action is taken on this chapter for the use and examination of the public.
Any person who violates any provision of or order promulgated under this chapter or the code established herein shall, upon conviction thereof, be liable to a penalty of not less than $2 nor more than $500 for each violation. Each day a particular violation continues shall constitute a separate offense.