Use
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Minimum Off-Street Parking
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---|---|---|---|
1- and 2-family dwelling
|
2 spaces for each dwelling unit
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Multifamily dwelling
|
2 spaces for each dwelling unit, plus 1 additional space for
each dwelling unit with 2 or more bedrooms
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Professional office or home occupation permitted in a residential
district
|
2 spaces in addition to spaces required for the residential
use, except that there shall be 4 spaces for each medical or dental
practitioner in addition to spaces required for the residential use
| ||
Roomers or boarders
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1 space for each guest sleeping room
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Accessory apartments
|
2 spaces for each apartment
| ||
Accessory residence dwelling
|
2 spaces per accessory residence dwelling
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Retail or service business, except as specifically provided in § 220-56D
|
1 space for each 200 square feet of gross floor area
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Office for business or professional use (other than accessory
to residential use)
| |||
For use with less than 75,000 square feet of gross floor area
|
1 space for each 250 square feet of floor area
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For use with 75,000 square feet or more of gross floor area
|
3 spaces for each 1,000 square feet of gross floor area
| ||
Research and development laboratory, manufacturing or light
industrial use
|
1 space per employee on the largest work shift, but not less
than 1 space per 375 square feet of gross floor area, plus 1 space
for each commercial vehicle garaged on the lot
|
Use
|
Minimum Off-Street Parking
| |
---|---|---|
Bank
|
1 space for each 150 square feet of gross floor area; minimum
15 spaces
| |
Barbershop, beauty shop
|
1 space for each 100 square feet of gross floor area; minimum
3 spaces
| |
Clubs, other than golf or country clubs
|
1 space for each 5 members or each 200 square feet of gross
floor area or for each 3 seats at the maximum capacity, whichever
unit of measure is most appropriate to the customary use thereof as
determined by the Planning Board
| |
Drive-in service
|
5 waiting spaces for each drive-in lane, plus 1 space at drive-in
service counter
| |
Fast-food establishment/tavern
|
1 space for each 40 square feet of gross floor area
| |
Full-service restaurants, and limited-service carry-out restaurants
with more than 10 seats
|
1 space for each 2 seats or 1 space for each 100 square feet
of gross floor area, whichever is greater
| |
Funeral home
|
1 space per 50 square feet of gross floor space in assembly
rooms; minimum 20 spaces
| |
Gasoline service station
|
1 space per employee on the largest work shift, plus 3 spaces
for each service bay
| |
Golf or country club
|
1 space for each 3 members, plus 1 space for each 3 seats of
maximum capacity in the meeting and/or dining rooms
| |
Grocery, convenience store or supermarket
|
1 space for each 125 square feet of gross floor area
| |
Hospital, nursing home or home for the aged
|
1 space for each 3 patient beds, plus 1 space for each employee
(including medical, nursing and service staff) on the largest work
shift
| |
Hotel
|
1 space for each guest sleeping room, plus 1 space for each
employee on the largest work shift, plus 1 space for each 3 persons
to maximum capacity of each public meeting or banquet room, plus 50%
of spaces required for any permitted accessory use
| |
Landscape nursery
|
1 space for each 200 square feet of gross floor area provided
for customer sales and service operations, including display; minimum
10 spaces
| |
Laundry, self-service
|
1 space for each 3 rentable machines
| |
Library or museum
|
1 space for each 300 square feet of gross floor area, plus 1
per employee on the largest work shift
| |
Limited-service carry-out restaurants with 10 or fewer seats
|
1 space for each 200 square feet of gross floor area
| |
Medical, dental or veterinary office
|
5 spaces for each practitioner maintaining an office
| |
Motor vehicle sales
|
1 space per employee plus 1 space per 500 square feet of gross
floor area
| |
Place of worship, theater, auditorium, athletic field or other
place of, public assembly
|
1 space for each 3 seats or, in places without seats, 1 space
for each 100 square feet of floor space used for public assembly
| |
Recreation facility
|
1 space for each 200 square feet of gross floor area of that
part of the recreation facility other than that consisting of water
surface area for a swimming pool or courts for racquet sports
| |
1 additional space for each 75 square feet of gross water surface
area for a swimming facility
| ||
3 additional spaces for each tennis, handball, racquetball or
other type of court for a racquet sports facility
| ||
1 additional space for each employee on the largest work shift
| ||
Restaurant
|
1 space for each 2 seats or 1 space for each 100 square feet
of gross floor area, whichever is greater
| |
School/Nursery school
|
1 space per employee, plus 1 space for each classroom (Auditorium
requirements are additional.)
|