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Borough of North Haledon, NJ
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Part III: Board of Health Legislation
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Chapter 678 Vending Machines
Chapter 678
Vending Machines
[HISTORY: Adopted by the Board of Health of the Borough of North Haledon
5-21-1979
(Ch. 210 of the 1990 Code). Amendments noted where applicable.]
GENERAL REFERENCES
Food-handling establishments — See Ch.
640
.
Ice — See Ch.
647
.
Milk — See Ch.
653
.
Article I
Terminology
§ 678-1
Definitions.
Article II
Permits and Licenses
§ 678-2
Applications for permits to operate machines.
§ 678-3
Application for vending machine license.
Article III
Sanitation Requirements
§ 678-4
Food, beverage and ingredient standards.
§ 678-5
Bulk supplies.
§ 678-6
Temperature requirements.
§ 678-7
Bulk milk containers and machine requirements.
§ 678-8
Cleaning and treatment of machines.
§ 678-9
Storage and protection of single-service articles.
Article IV
Location of Machines
§ 678-10
General location requirements.
§ 678-11
Room, area and space requirements.
§ 678-12
Floor area and space surrounding machines.
Article V
Exterior Construction and Maintenance
§ 678-13
Construction to facilitate cleaning.
§ 678-14
Sturdy construction required.
§ 678-15
Door and panel access openings.
§ 678-16
Screening of louvers and openings.
§ 678-17
Sealing of condenser unit.
§ 678-18
Provisions to allow cleaning under machines.
§ 678-19
Service connections.
Article VI
Interior Construction and Maintenance
§ 678-20
Design and construction to facilitate cleaning.
§ 678-21
Nonproduct contact surfaces; inaccessible surfaces to be minimized.
§ 678-22
Product contact surface requirements.
§ 678-23
Accessibility of pipes and fittings; in-place cleaning.
§ 678-24
Openings of nonpressurized containers; gaskets.
§ 678-25
Delivery tubes and chutes.
§ 678-26
Drains in machines dispensing packaged liquid products.
§ 678-27
Opening devices.
Article VII
Water Supply
§ 678-28
Water source.
§ 678-29
Water used as product ingredient.
§ 678-30
Filters and conditioners.
§ 678-31
Machines dispensing carbonated beverages.
Article VIII
Waste Disposal
§ 678-32
Removal of trash and waste required.
§ 678-33
Waste containers near or within machines.
§ 678-34
Containers for drip and overflow of liquids.
Article IX
Contamination and Disease Control
§ 678-35
Protection of foods in transit.
§ 678-36
Cleanliness of employees.
§ 678-37
Employees with communicable diseases or infected wounds.
Article X
Powers of Health Authority
§ 678-38
Taking and examination of samples.
§ 678-39
Forbidding sale of adulterated food or drink.
§ 678-40
Forbidding use of improperly treated machines.
§ 678-41
Inspections; access to machines; records.
§ 678-42
Closure for infection; ill or infected employees.
Article XI
Miscellaneous
§ 678-43
Fees.
§ 678-44
Expiration of permits and licenses.
§ 678-45
Payment of fees.
§ 678-46
Violations and penalties.