Classification of Property
|
Capital Units
(units)
| ||
---|---|---|---|
Combination one-family home with a professional or business
office other than dentist
|
2
| ||
Combination one-family home with a professional or business
office — dentist
|
2
| ||
Hotel or motel (no meals) – each four rooms or part
|
1
| ||
Hotels — American plan with meals — each two rooms
|
1
| ||
Offices — with five occupants or less
|
1
| ||
Stores — with five occupants or less
|
1
| ||
Commercial establishments — with five occupants or less
(occupants are defined as owners, managers or employees)
|
1
| ||
For each additional five occupants or part
|
1
| ||
Industrial plants — shall be any enterprise which produces "industrial wastes," as defined in § 190-3. For each 400 gallons per day of flow plus additional units based on quantity and quality to be determined and assigned
|
1
| ||
Launderettes — for each two single-load machines
|
1
| ||
Laundries and car laundries — based on capacity and units to be assigned by the Superintendent in accordance with § 190-53 if applicable
| |||
Bar and grill
|
3
| ||
Luncheonette (open less than 14 hours a day)
|
3
| ||
Restaurant:
| |||
Small — 20 seats or less
|
3
| ||
Medium — 21 to 75 seats
|
4
| ||
Large — over 75 seats to 120 seats
|
5
| ||
Each 40 seats or part above 120 seats, add
|
1
| ||
Eating establishment open more than 14 hours per day, add
|
3
| ||
Schools, public, private, parochial:
| |||
Elementary — for each 60 pupils
|
1
| ||
Junior high school — for each 54 pupils
|
1
| ||
Senior high school — for each 42 pupils
|
1
| ||
Colleges:
| |||
For each 54 students
|
1
| ||
For each 75 evening students
|
1
| ||
For each eight resident students (where dormitories are available)
|
1
| ||
Churches, synagogues, temples: (including Sunday School)
| |||
Small congregation — under 100 families
|
1
| ||
Medium congregation — 100 to 250 families
|
2
| ||
For part-time weekday schools, add
|
1
| ||
Drive-in theaters — for each 40 car spaces or part
|
1
| ||
Theaters — for each 60 seats or parts
|
1
| ||
Bowling alleys — for each two lanes
|
1
| ||
Hospitals — for each four beds
|
3
| ||
Service stations:
| |||
Without car wash
|
1
| ||
With car wash
|
2
| ||
Beauty salons and barbershops — minimum
|
2
| ||
3 to 5 customer service stations
|
3
| ||
6 or more service stations (count each shampoo facility as a
customer service station)
|
4
| ||
Firehouses
|
1
| ||
Rooming houses — (no meals served on premises to roomers)
— for each 4 beds or part thereof
|
1
| ||
Residence for adults or youths — (majority of residents
may remain on premises, meals served), for each 3 beds or part thereof
|
1
| ||
Nursing home or health-related facility — (majority of
residents must remain on premises for health-related reasons), for
each 2 beds
|
1
|