[Adopted 10-7-2013 by Ord. No. 6296]
A fire may be built in an outdoor stove, oven, fireplace, barbecue pit or portable burner for the purpose of cooking food or recreation; provided that any such fire so started shall be extinguished and made safe before the persons starting or maintaining such fire shall leave the place where the fire was started. No permit shall be required to burn under this section, except that all other provisions, rules and regulations of the International Fire Code in effect shall be in full force and effect where applicable. A person violating this section shall be guilty of a Class C misdemeanor and subject to a penalty as provided in § 1-2 of this Code.