As used in this article, the following terms shall have the meanings indicated:
An outdoor fire burning only dried, seasoned hardwoods for the purpose of pleasure, religious, ceremonial, cooking, warmth or similar purposes. The fuel being burned shall be contained to an outdoor fireplace, barbeque grill or barbeque pit and have a total fuel area of three feet (914 mm) or less in diameter and two feet (610 mm) or less in height. Fuel being burned shall not include rubbish, lumber, garbage or other offensive materials. Existing approved permanent fire pits may continue to be used subject to the guidelines and regulations contained herein but are not required to be relocated.