As used in this Part
2, the following terms shall have the meanings indicated:
AGRICULTURAL LAND
All real property within the boundaries of Queen Anne's County
that is lying in the Agricultural District, or that is lying in other
zoning districts if carried on the tax rolls of the State Department
of Assessments and Taxation as agricultural or that is lying in other
zoning districts if it has been used as an agricultural operation
continuously for one year.
AGRICULTURAL OPERATION
Includes, but is not limited to, all matters set forth in
the definition of "operation" in the Courts and Judicial Proceedings
Article of the Annotated Code § 5-403(a), as amended from
time to time; the production of all matters encompassed within the
definition of "farm product" in the Agriculture Article of the Annotated
Code § 10-601(c), as amended from time to time; the cultivation
and tillage of the soil; composting; production, harvesting, and processing
of agricultural crops; raising poultry; production of eggs; production
of milk and dairy products; production of livestock, including pasturage
and equine enterprises; production of bees and their products; production
of fish; production of fruit, vegetables, and other horticultural
crops; production of aquatic plants; agricultural; production of timber
and any commercial agricultural procedure performed as incident to
or in conjunction with such operations, including preparation for
market, delivery to storage or to market or to carriers for transportation
to market; and usage of land in furtherance of educational and social
goals, such as 4-H, Future Farmers of America, and the like.
GENERALLY ACCEPTED AGRICULTURAL PRACTICES
Those methods used in connection with agricultural operations
which do not violate applicable federal, state, or local laws or public
health, safety and welfare and which are generally accepted agricultural
practices in the agricultural industry. "Generally accepted agricultural
practices" include but are not limited to practices which are recognized
as best management practices and those methods which are authorized
by various governmental agencies, bureaus, and departments, such as
the Queen Anne's County Cooperative Extension Service of the University
of Maryland, and the like. If no generally accepted agricultural practice
exists or there is no method authorized by those agencies mentioned
herein which governs a practice, the practice is presumed to be a
generally accepted agricultural practice.