As used in this chapter, the following terms
shall have the meanings indicated:
PREPARED FOODSTUFFS
Includes bread, pies, cakes and other bakery products; confectionery,
shelled nuts, cheese, dried fruits such as apricots, dates, figs,
peaches, and the like; cereal products such as tapioca, breakfast
foods, and the like; pickled products such as dried, salted or smoked
fish, pickled pigs feet, cauliflower, pickles, and the like; prepared
meats such as cooked beef, pork, veal, boiled ham, chipped beef, and
the like; or other foods prepared for eating and subject to attacks
of worms or insects.
All prepared foodstuffs shall be protected from
contamination by insects, vermin, dust, dirt and other foreign and
injurious contamination during the process of production, manufacture,
preparation, packing, storage and sale.
All prepared foodstuffs shall be protected from
contamination by insects, vermin, dust, dirt and all other foreign
and injurious contamination by tightly covered, flyproof and dustproof
containers, packages or wrappers during transportation.
Deliveries of prepared foodstuffs to food establishments
or premises shall be made inside of the food establishments or premises.
No deliveries shall be made on the sidewalk or doorway of the food
establishment or premises, whether pending the opening of the premises
or otherwise.
[Amended 5-9-1969 by Ord. No. 3912; 3-17-1970 by Ord. No. 3969]
Any person who violates any provision of this
chapter shall, upon conviction thereof, be punished by a fine not
exceeding $500 or by imprisonment for a term not exceeding 90 days,
or both.