It is the intent of this article to encourage a viable farming economy and community and to promote agriculture in the Town of Malta by creating an overlay district of parcels seven acres or more in all areas except those regulated by Article
XVI,
Downtown Malta Form-Based Code Zoning District, or in planned development districts. Farms provide jobs and support the local economy, fresh foods and rural character and scenic landscape while requiring fewer community services. Furthermore, farms maintain wildlife habitat and other natural resources. This article seeks to sustain these important contributions provided by local farms to residents of the Town of Malta.
As used in this article, the following terms shall have the
meanings indicated:
AGRICULTURAL PRACTICES
Those practices which are feasible, lawful, inherent, necessary,
reasonable, normal, safe, and typical to the industry or unique to
the products as they pertain to the on-farm production, processing
and marketing of agricultural products. Examples of such practices
include, but are not limited to, operation of farm equipment, proper
use of agricultural chemicals and other crop protection methods, manure
application, composting and construction and use of farm structures,
fences and roadside stands.
AGRICULTURAL PRODUCTS
Those products that include but may not be limited to the
following:
A.
Field crops, including corn, wheat, rye, barley, hay, potatoes,
and dry beans;
B.
Fruits, including apples, peaches, grapes, cherries and berries;
C.
Vegetables, including tomatoes, snap beans, cabbage, carrots,
beets and onions;
D.
Horticultural specialties, including nursery stock, ornamental
shrubs, ornamental trees and flowers;
E.
Livestock and livestock products, including cattle, sheep, hogs,
goats, equids (e.g., horses, donkeys), poultry, camelids (e.g., llamas,
alpacas), ratites (e.g., ostriches, emus), farmed deer or buffalo,
fur-bearing animals, wool-bearing animals, milk, cheese, eggs and
furs;
F.
Apiary (beekeeping) operations;
G.
Woodland products, including maple sap, logs, lumber, posts
and firewood;
H.
Christmas trees derived from a managed Christmas tree operation,
whether dug for transplanting or cut from the stump;
I.
Aquaculture products, including fish, fish products, water plants
and shellfish;
J.
Woody biomass, which means short rotation woody crops raised
for bio-energy, and shall not include farm woodland; and/or
K.
Horse boarding and equine operations.
AGRICULTURAL TOURISM
Agriculturally related accessory uses that are subordinate
to the growing of crops or the raising of livestock, designed to bring
the public to a farm on a temporary or continuous basis, such as U-pick
farm sales, retail sales of agricultural products, farm mazes, pumpkin
patches, farm animal viewing and petting, wagon rides, farmland and
facility tours, horticulture nurseries and associated display gardens,
cider pressing, classes or workshops, or wine or cheese tasting.
AGRICULTURE
The use of land, farm buildings and equipment that contribute
to raising, training and boarding of livestock or horses, and the
production, preparation and marketing of agricultural products.
FARM
Land, farm buildings and equipment used for the production,
maintenance, preparation and marketing of agricultural products such
as livestock, dairy, equine, poultry, fur-bearing animals, aquaculture,
apiculture, fruit, vegetable and field crop farms, plantations, orchards,
nurseries, greenhouses or other similar operations used primarily
for the raising of agricultural or horticultural products or commercial
boarding and equine operations.
FARM BUILDING
Structures such as barns, commodity sheds, farm worker housing,
garages, direct farm markets, silos, manure storage facilities, stables,
poultry houses and greenhouses used primarily for the production,
processing or marketing of agricultural products.
FARMERS MARKET
Markets open to the public, operated by a governmental agency,
a nonprofit corporation, or one or more farmers, at which:
A.
At least 75% of the products sold are agricultural products
or value-added agricultural products; and
B.
At least 75% of the vendors regularly participating during the
market's hours of operation are producers, or family members or employees
of producers.
FARM SIGN
A sign erected for a limited period of time for retailing
and marketing agricultural products and/or agricultural tourism, that
is, seasonally for a period not exceeding two weeks before such items
are offered and terminating when such items are no longer offered.
FARM STAND
A structure from which are sold predominantly agricultural
products and related goods to the general public.
FARM WORKER DWELLING
A structure that is clearly accessory to an agricultural
operation and occupied by farm workers employed on the premises and
which may include such workers' families.
HORSE BOARDING
The raising, breeding, training, boarding or sale of equids
or providing care, housing, health-related services and training to
such animals kept on the premises.
LIVESTOCK
Farm animals such as cattle, sheep, hogs, goats, equids (e.g.,
horses, donkeys), poultry, chickens, turkeys, ducks, geese, camelids
(e.g., llamas, alpacas), ratites (e.g., ostriches, emus), farmed deer
or buffalo, fur-bearing animals, wool-bearing animals raised for home
use or for profit.
RURAL BUSINESS
An occupation, profession, or commercial use that is customary,
incidental or secondary to the agricultural use of a property and
is consistent with the character of the neighborhood.
VALUE-ADDED AGRICULTURAL PRODUCTS
An enhancement or improvement of the overall value of an
agricultural commodity or of an animal or plant product produced on
the farm to a higher value. The enhancement or improvement includes,
but is not limited to, marketing, agricultural processing, transforming
or packaging, education presentation, activities and tours
The provisions of Article
XI shall apply to all major subdivisions of seven acres or more within the Agricultural Overlay District.