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City of Onalaska, WI
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2023-07-11
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The Code
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Title 7 License and Regulation
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Chapter 02 Fermented Malt Beverages and Intoxicating Liquor
The Code
Ttl 1
General Provisions for Use and Code of Ordinances
Ttl 2
Government and Administration
Ttl 3
Finance
Ttl 4
Public Records
Ttl 5
Public Safety
Ttl 6
Public Works
Ttl 7
License and Regulation
Ttl 7 Ch 2
Fermented Malt Beverages and Intoxicating Liquor
Ttl 7 Ch 2 Div 1
General Provisions
§ 7.02.11
State statutes adopted.
§ 7.02.12
Definitions.
§ 7.02.13
Violations and penalties.
Ttl 7 Ch 2 Div 2
License Required, Classes, Fees and Conditions
§ 7.02.21
License required.
§ 7.02.22
Classes of licenses.
§ 7.02.23
License fees.
§ 7.02.24
Conditions of licenses.
§ 7.02.25
Closing hours.
Ttl 7 Ch 2 Div 3
License Application Procedures
§ 7.02.31
Application for license.
§ 7.02.32
Qualifications of applicants and premises.
§ 7.02.33
Granting of license.
§ 7.02.34
Transfer of license.
§ 7.02.35
Number of licenses.
§ 7.02.36
Posting licenses and signs.
§ 7.02.37
Revocation and suspension of licenses.
Ttl 7 Ch 2 Div 4
Special Class "B" Fermented Malt Beverage Picnics or Special Events
§ 7.02.41
Restrictions on temporary Class "B" fermented malt beverage or wine license.
Ttl 7 Ch 2 Div 5
"Class A," Class "A," "Class B" and Class "B" Outdoor Venue License
§ 7.02.51
Requirements for outdoor venue license.
Ttl 7 Ch 2 Div 6
Operator's License
§ 7.02.61
Operator's license required.
§ 7.02.62
Application procedure; operator's and provisional license fees.
§ 7.02.63
License issuance, duration, display, and revocation.
Ttl 7 Ch 2 Div 7
Online Ordering and Curbside Pickup of Alcohol Beverages
§ 7.02.71
Approval.
§ 7.02.72
Requirements.
§ 7.02.73
Violations and penalties.
Ttl 8
Parks and Recreation
Ttl 9
Public Utilities
Ttl 10
Motor Vehicles and Traffic Code
Ttl 11
Offenses
Ttl 12
Property Maintenance, Public Nuisances and Vacant Building Code
Ttl 13
Unified Development Code
Ttl 14
Sign Code
Ttl 15
Building Code
Disposition List
Ch DL
Disposition List
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Chapter 02
Fermented Malt Beverages and Intoxicating Liquor
Division 1
General Provisions
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7.02.11
State statutes adopted.
chevron_right
7.02.12
Definitions.
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7.02.13
Violations and penalties.
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Division 2
License Required, Classes, Fees and Conditions
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7.02.21
License required.
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7.02.22
Classes of licenses.
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7.02.23
License fees.
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7.02.24
Conditions of licenses.
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7.02.25
Closing hours.
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Division 3
License Application Procedures
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7.02.31
Application for license.
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7.02.32
Qualifications of applicants and premises.
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7.02.33
Granting of license.
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7.02.34
Transfer of license.
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7.02.35
Number of licenses.
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7.02.36
Posting licenses and signs.
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7.02.37
Revocation and suspension of licenses.
chevron_right
Division 4
Special Class "B" Fermented Malt Beverage Picnics or Special Events
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7.02.41
Restrictions on temporary Class "B" fermented malt beverage or wine license.
chevron_right
Division 5
"Class A," Class "A," "Class B" and Class "B" Outdoor Venue License
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7.02.51
Requirements for outdoor venue license.
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Division 6
Operator's License
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7.02.61
Operator's license required.
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7.02.62
Application procedure; operator's and provisional license fees.
chevron_right
7.02.63
License issuance, duration, display, and revocation.
chevron_right
Division 7
Online Ordering and Curbside Pickup of Alcohol Beverages
chevron_right
7.02.71
Approval.
chevron_right
7.02.72
Requirements.
chevron_right
7.02.73
Violations and penalties.
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