[Adopted 10-6-1975 as Ch.
BH:VI of the 1975 Code]
A code regulating premises on which swine are maintained; establishing
minimum standards governing the location and maintenance of such premises;
authorizing inspections of such premises; and declaring and fixing penalties
for violations thereof is hereby adopted pursuant to N.J.S.A. 26:3-69.1 to
26:3-69.6. A copy of the code is annexed hereto and made a part hereof without
inclusion of the text thereof herein.
The code established and adopted by this article is described and commonly
known as the "Maintenance of Swine Code of New Jersey (1957)."
Three copies of the Maintenance of Swine Code of New Jersey (1957) have
been placed on file in the office of the Secretary of the Board of Health
and shall remain on file in the office for the use and examination of the
public.
No person shall maintain more than one swine, as defined in the code,
on premises within the borough until a valid license or permit therefor is
issued by the Board of Health.
Licenses or permits required by this chapter or code may be denied or
suspended by the Board of Health for failure to comply with this chapter or
code. This Board of Health shall afford the person whose license or permit
to maintain swine on premises has been denied or suspended an opportunity
to be heard in public hearing and following this to be informed of the Board's
decision within two weeks thereafter.