The provisions of Ch.
125, Wis. Stats., enumerated below and as amended from time to time, exclusive of any provisions relating to any penalty to be imposed or the punishment for the violation of such statutes, unless otherwise indicated, are hereby adopted by reference and made a part of this chapter:
General Provisions
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125.02
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Definitions
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125.04
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General licensing requirements
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125.07
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Underage and intoxicated persons; presence on licensed premises; possession;
penalties
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Penalty provisions under this section apply
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125.09
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General restrictions
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125.12(1), (2) and (3)
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Revocations, suspensions, refusals to issue or renew
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125.14
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Enforcement provisions
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Fermented Malt Beverages
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125.25
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Class "A" licenses
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125.26
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Class "B" licenses
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125.28
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Wholesalers' licenses
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125.31
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Multiple licenses and permits
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125.32
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General restrictions and requirements
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Intoxicating Liquors
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125.51
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Retail licenses and permits
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125.67
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Evading provisions of law by giving away intoxicating liquor; penalties
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Penalty provisions under this section apply
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125.68
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General restrictions and requirements
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The Town Clerk shall notify the County Environmental Health Division,
the Town Building Inspector and Town Fire Inspector of all license and permit
applications. These officials shall inspect each premises to determine whether
the application and the premises sought to be licensed comply with the regulations,
ordinances and laws applicable thereto. These officials shall furnish to the
Town Clerk, in writing, the information derived from such investigation.
There shall be the following classes and denominations of licenses and
permits which, when issued by the authority of the Town Board, after payment
of the fee as set by the Town Board by resolution, shall permit the holder
to sell, deal or traffic in intoxicating liquor or fermented malt beverages
as provided in §§ 125.04(6)(e), 125.17, 125.26, 125.28(2) and
125.51, Wis. Stats. The fees required under this chapter must be paid prior
to issuance of any license or permit described in this chapter. If the fee
is paid prior to issuance of such license or permit and the issuance is then
denied by the issuing authority, the fee shall be refunded.
A. Class "A" fermented malt beverage retailer's license.
B. Class "B" fermented malt beverage retailer's license.
C. Wholesaler's fermented malt beverage license.
D. Combined temporary Class "B" (picnic) fermented malt
beverage license and temporary "Class B" (picnic) wine license.
E. "Class A" liquor license.
F. "Class B" liquor license.
H. Temporary operator's license.
I. Provisional operator's license.
J. Provisional retail license.
K. Reserve "Class B" liquor license.
The following classes and denominations of licenses may be issued by the Town Clerk under the authority of the Town Board upon compliance with law and payment of the fee specified under §
187-3. When so issued, such license shall permit the holder to sell, deal or traffic in alcoholic beverages as provided in the referenced state statute.
A. Class "A" fermented malt beverage license. See § 125.25,
Wis. Stats.
B. Class "B" fermented malt beverage license. See § 125.26,
Wis. Stats.
C. Wholesaler's fermented malt beverage license. See § 125.28,
Wis. Stats.
D. Retail "Class A" liquor license. See § 125.51(2),
Wis. Stats.
E. Retail "Class B" liquor license. A retail "Class B" liquor
license shall permit its holder to sell liquor in the original package or
container in multiples not to exceed four liters at any one time to be consumed
off the licensed premises. See § 125.51(3), Wis. Stats.
(1) A license may be issued after July 1 in any license year
which shall expire on the following June 30. The fee for the license shall
be prorated according to the number of months or fraction of a month remaining
until the following June 30.
(2) Licenses valid for six months may be issued at any time.
The fee for such license shall be 50% of the annual license fee. The license
may not be renewed during the calendar year in which issued. See § 125.51(9),
Wis. Stats.
F. Temporary Class "B" (picnic) fermented malt beverage
license and temporary "Class B" (picnic) wine license. A temporary Class "B"
(picnic) beer license and "Class B" (picnic) wine license may be issued to
bona fide clubs, to county or local fair associations or agricultural societies,
to churches, lodges or societies that have been in existence for at least
six months before the date of application and to the posts of veterans' organizations
authorizing the sale of fermented malt beverages at a particular picnic or
similar gathering, at a meeting of the post, or during a fair conducted by
the fair association or agricultural society. See §§ 125.26
and 125.51(10), Wis. Stats. The requirements for a temporary Class "B" fermented
malt beverage license and a temporary "Class B" wine license are:
(1) Completed application shall be filled out and submitted
with fee to the Town Clerk.
(2) Applications must be submitted three weeks prior to the
date of the event where the beer and/or wine is to be served.
A license fee due and unpaid under this chapter shall be a debt due
to the Town. It shall be the personal obligation of the person required to
obtain a license and shall be a lien upon his property. Such lien shall have
priority over all other liens and obligations except those due to this state
and the United States. The Clerk shall enforce such lien as any other lien
would be enforced against a defaulting debtor.