Use
|
Number of Spaces
| |
---|---|---|
Residential unit
|
2 per dwelling unit
| |
Professional office in a residence
|
3 per office or 2 for each professional maintaining office hours
for consultation, whichever is greater, in addition to that required
for the residential use
| |
Medical/dental office, including an office in a residence
|
1 for each 100 square feet of gross floor area, but not fewer
than 3 per practitioner
| |
General/professional office
|
1 for each 200 square feet of gross floor area
| |
Health club or fitness center
|
1 per 200 square feet of gross floor area
| |
Home occupation
|
2 in addition to those which are required for the residential
use
| |
Restaurant or drinking establishment
|
1 for each 3 seats or 50 square feet of customer service area
(i.e., all area other than kitchen and storage), whichever is greater
| |
Fast-food restaurant
|
1 for each 40 square feet of customer service area
| |
Theater, cinema, auditorium or place of public assembly
|
1 for each 4 seats or 1 for each 75 square feet of gross floor
area, whichever is greater
| |
Bed-and-breakfast
|
1 per guest unit, plus 1 for every 2 employees per largest shift
| |
Hotel
|
1.25 per hotel unit, plus the parking requirements for all proposed
accessory uses
| |
Hospital
|
1 per bed, plus 1 for every 2 employees
| |
Sanitarium or nursing home
|
1 per every 3 beds, plus 1 for every 2 employees
| |
Retail sales, arts, crafts and personal service establishment
|
1 for each 200 square feet of gross floor area
| |
Light industry
|
1 for each 300 square feet of gross floor area or 1 per employee
for the largest shift, whichever is greater
| |
Wholesale, warehouse and storage
|
1 for each 2,000 square feet of gross floor area, plus 1 per
employee; one parking space per 100 units unless in the Planning Board's
judgment additional parking is required to accommodate the proposed
size and layout of the self-storage spaces
| |
Laboratory and research
|
1 for each 200 square feet of gross floor area
| |
Museum or gallery
|
1 per 300 square feet of gross floor area
| |
Commercial recreation
|
At least 2 for staff use or 1 per employee, whichever is greater,
plus 1 space per 3 seats of spectator area if facility proposes to
hold events, in addition to general patron parking as follows:
| |
Bowling alleys
|
4 per bowling lane
| |
Swimming pools
|
1 per 25 square feet of water area, excluding wading pools
| |
Tennis courts
|
4 per court
| |
Racquetball courts
|
1 per 100 square feet of activity area
| |
Funeral home
|
1 per 3 seats or 60 square feet of space available for public
use, whichever is greater
| |
Farm distillery
|
1 space per 200 square feet of gross floor area of the farm
distillery building(s) or 1 space per 3 attendees permitted on the
property, whichever is greater
| |
Farm winery
|
1 space per 300 square feet or one per employee, whichever is
larger
| |
Wine-tasting facility
|
1 space per 200 square feet
| |
Place of worship
|
1 per 200 square feet of gross floor area or 1 per 3 seats,
whichever is greater, unless this requirement places a substantial
burden on the religious exercise of a person, religious assembly or
institution. In such case, the Planning Board shall have discretion
to determine the appropriate amount of parking under the circumstances
| |
Car wash, both automated and self-serve
|
1 space per each employee on the largest shift, plus 2 additional
spaces per washing bay.
| |
Schools
|
1 space per 300 square feet of gross floor area or 1 per 15
students, whichever is greater
| |
All other uses not mentioned or variations of above uses
|
Reasonable and appropriate off-street parking requirements for
structures and land uses which do not fall within the categories listed
above shall be determined by the Planning Board
|