[Adopted by the Board of Health 4-30-1980[1]]
[1]
Editor's Note: The Board of Health approved the codification
of its regulations 6-16-2022.
Town of Nantucket, MA
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2023-11-07
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Division 2 Town Regulations
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Chapter 260 Fishing and Shellfishing
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ARTICLE I Sale of Fish and Shellfish from Vehicles on Streets and Roadways
- Ethics
- Ch ETH Ethics
- Bylaws
- Administrative Legislation
- Ch 1 General Provisions
- Ch 2 Administrative Procedures
- Ch 11 Committees
- Ch 12 Council for Human Services
- Ch 19 Finances
- Ch 21 (Reserved)
- Ch 25 Liability, Municipal
- Ch 26 False Private Alarms
- Ch 27 Buses
- Ch 33 Personnel
- Ch 34 Domestic Partnerships
- Ch 38 Select Board
- Ch 40 Town Collector and Town Treasurer
- Ch 41 Board of Sewer Commissioners
- Ch 42 Solid Waste Enterprise
- Ch 44 Town Meetings
- Ch 45 Elections
- Ch 46 Town Property, Conveyance of
- General Legislation
- Ch 53 Airport Approach Zone
- Ch 54 Alcoholic Beverages
- Ch 55 Animals
- Ch 56 Beaches, Regulation of Motor Vehicles on
- Ch 57 Bicycles and Mopeds
- Ch 58 Car Rental Agencies, Registration of
- Ch 64 Camping
- Ch 66 Coastal Areas and Open Spaces, Protection of
- Ch 67 Coastal Properties Owned by Town, Management of
- Ch 69 (Reserved)
- Ch 86 Health Regulations
- Ch 88 Junk, Metals and Secondhand Merchandise, Sale of
- Ch 91 (Reserved)
- Ch 94 Loitering
- Ch 95 Marijuana
- Ch 97 Merchandise and Wares, Display of
- Ch 98 Motorized Passenger Devices
- Ch 99 Nantucket and Madaket Harbor Watersheds
- Ch 100 Nantucket Housing Needs Covenant Program
- Ch 101 Noise
- Ch 102 Outdoor Lighting
- Ch 103 (Reserved)
- Ch 104 Abandoned Vehicles
- Ch 105 Peace and Good Order
- Ch 107 Peddlers, Solicitors and Transient Vendors
- Ch 108 Civil Fingerprinting
- Ch 113 Poles and Wires, Removal of
- Ch 114 Public Water Supply Use Restrictions
- Ch 117 Roofs, Noncombustible
- Ch 120 Sewers and Wastewater Facilities
- Ch 122 Shellfish, Taking of
- Ch 123 Short-Term Rentals
- Ch 124 Signs; Satellite Dishes; Rooflines
- Ch 124A (Reserved)
- Ch 125 Solid Waste Disposal
- Ch 125A Single-Use Plastics
- Ch 126 Street Numbers, Regulating
- Ch 127 Streets and Sidewalks
- Ch 128 Excavation and Trench Safety
- Ch 129 (Reserved)
- Ch 132 Trees and Shrubs
- Ch 135 Fuel Storage Tanks
- Ch 136 Wetlands
- Ch 137 Wharves and Waterways, Town
- Ch 139 Zoning
- Ch 140 Right to Farm
- Ch 141 Stretch Energy Code
- Town Regulations
- Ch 203 Airport Regulations
- Ch 207 Alcoholic Beverage Licensing and Regulation
- Ch 211 Animals
- Ch 216 Beaches
- Ch 220 Biodegradable Packaging
- Ch 223 Board of Health Administration
- Ch 225 Boats and Boating
- Ch 229 Body Art Establishments and Practitioners
- Ch 234 Cemeteries
- Ch 238 Comprehensive Permits
- Ch 252 Fertilizer
- Ch 256 Filming and Videotaping on Public Lands
- Ch 260 Fishing and Shellfishing
- Ch 260 Art I Sale of Fish and Shellfish from Vehicles on Streets and Roadways
- § 260-1.1 Vehicle construction.
- § 260-1.2 Insects.
- § 260-1.3 Sanitizing.
- § 260-1.4 Construction and sanitizing of utensils.
- § 260-1.5 Storage, transit and sale.
- § 260-1.6 Ice and temperature control.
- § 260-1.7 Container drainage.
- § 260-1.8 Washing and cleaning of fish and shellfish.
- § 260-1.9 Cleanliness of personnel.
- Ch 265 Food Service Establishments
- Ch 272 Grills, Charcoal and Gas
- Ch 278 Harbors and Waterways
- Ch 283 Housing Standards
- Ch 288 Hummock Pond Watershed
- Ch 303 Madaket Harbor Watershed
- Ch 309 Nantucket Harbor Watershed
- Ch 316 Pedicabs
- Ch 327 Septic Systems
- Ch 332 Sewage Disposal and Treatment
- Ch 336 Sewers
- Ch 338 Short-Term Rental Property
- Ch 340 Signs
- Ch 345 Smoking and Tobacco Products
- Ch 349 Solid Waste
- Ch 354 Streets and Sidewalks
- Ch 358 Subdivisions
- Ch 361 Surface Water and Groundwater Protection
- Ch 363 Tanks, Underground
- Ch 367 Taxicabs, Charter, Limousine and Tour Vehicles
- Ch 371 Toxic and Hazardous Materials
- Ch 375 Traffic
- Ch 382 Wellhead Protection District
- Ch 386 Wells
- Ch 390 Wetlands Protection
- Ch DLR Town Regulations Disposition List
- Appendix
- Ch A300 General Law Acceptances
- Ch A301 Special Acts
- Ch A302 Charters
- Disposition List
- Ch DL Disposition List
A.
All vehicle beds or van interiors where fish are placed for sale
shall be constructed of a suitable impervious material that may be
easily and thoroughly cleaned, and drainage of all water from said
area shall be complete and rapid. Vehicles shall be equipped to catch
all drainage from storage and sale areas in suitable containers.
B.
Walls and ceilings shall be smooth, washable, and covered with a
light-colored paint or other impervious material.
Vehicles shall be kept free from flies, and screens shall be
used as necessary. No insecticides shall be used on or near the vehicle.
Vehicles shall be equipped with an adequate supply of hot water
or a sanitizing solution containing at least 50 parts per million
of free chlorine.
All pans, pails, knives, tongs, and other utensils or receptacles
shall be constructed of a noncorrodible, smooth, impervious material
which shall be easily cleanable in the following manner:
A.
All fish and shellfish products inside or outside of any vehicle
shall at all times be kept iced and in containers or display cases
which are protected from the direct rays of the sun and other elements.
B.
All finfish containers shall be covered with clear plastic covers
or wrapped individually in a clear plastic wrap.
A.
All ice used shall be from a source approved by the Board of Health.
B.
Ice must be in actual and continuous contact with fish and shellfish
and shall effectively separate all fish from the sides and bottom
of the containers.
C.
Ice must be sufficient in quantity to last for the duration of the
storage and sale period.
D.
An easily readable thermometer must be in contact with the ice surface
of each container at all times.
E.
Fish and shellfish must be maintained at a temperature of 45°
F. or below at all times.
Each container must have a perforated bottom and be elevated off the floor of the vehicle two inches to allow for the draining of the melted ice from the fish and shellfish holding containers. (This melted ice shall be collected by the containers mentioned in § 260-1.1.)
