All food service establishments shall be required to install
a grease trap, unless an exemption is granted pursuant to this article.
All other commercial and/or industrial establishments shall be required
to install a grease trap/interceptor when, in the reasonable opinion
of the Township Plumbing Subcode Official, grease, flammable waste,
oil and sand interceptors or oil reclaimers are necessary due to the
type of activity/use of the property. The following regulations and
requirements shall apply to all external grease traps where such grease
traps are installed or required to be installed:
A. Grease and oil interceptors shall be constructed of impervious materials,
capable of withstanding abrupt and extreme changes in temperatures.
They shall be watertight and substantially constructed and equipped
with readily removable access covers. The design and pertinent data
shall be submitted to the Township Plumbing Subcode Official for review
and approval prior to construction or installation. Separators must
be constructed entirely on the property of the owner.
B. Grease traps and interceptors shall be installed in accordance with
the Plumbing Subcode adopted by the Commissioner of Community Affairs
as set forth in N.J.A.C. 5:23-3.15.
[Amended 4-29-2019 by Ord. No. 2019-3]
C. Grease traps shall have the grease retention capacity as indicated
in the Plumbing Subcode, as adopted in N.J.A.C. 5:23-3.15.
[Amended 4-29-2019 by Ord. No. 2019-3]
D. In all cases, grease traps shall conform to the Plumbing and Drainage
Institute G101-8 Standards.
E. All grease, oil and sand interceptors shall be maintained by the
owner, at his expense, in continuous, efficient operation at all times.
F. It is the responsibility of the establishment owner, lessee or assignee
to carry out all proceedings necessary to have any and all grease
interceptors opened and ready for inspection and to see that the equipment
is put back in proper operation after the inspection. All inspections
will be conducted by the Plumbing Subcode Official and/or such other
employee of the Department of Public Works as designated by the Director
thereof.
[Amended 10-28-2013 by Ord. No. 2013-11]
G. Forms for periodic inspections will be furnished by the owner, lessee
or assignee and posted as close as possible to the interceptor to
which it applies. The forms shall be protected from soiling. In those
instances where the interceptor is chemically treated, the method
and chemical of such treatment shall be approved by the Plumbing Subcode
Official and/or such other employee of the Department of Public Works
as designated by the Director thereof. Any proposed chemical changes
shall be furnished to the Plumbing Subcode Official and/or such employee
designated by the Director of Public Works. Copies of maintenance
and removal records shall be provided to the Department of Public
Works, c/o the Director and the Plumbing Subcode Official, within
seven days of such occurrence.
[Amended 10-28-2013 by Ord. No. 2013-11]
H. The fee for inspection of grease traps and interceptors shall be as set forth in Chapter
156, “Fees.
[Amended 10-28-2013 by Ord. No. 2013-11; 4-29-2019 by Ord. No. 2019-3]
I. All existing food service establishments without grease interceptors
shall install grease interceptors and follow the inspection schedule
as set forth. The existing food service establishments shall have
90 days from the effective date of this article to install a grease
interceptor.
J. The Plumbing Subcode Official and/or, as the case may be, such other
employee of the Department of Public Works designated by the Director,
shall require all interceptors to be efficient in operation and may,
at the expense of the owner, lessee or assignee, require independent
laboratory tests to ascertain the concentration of grease being emitted
from the effluent line of the unit. All grease traps shall be cleaned
in accordance with the foregoing schedule and the Township provided
with a bill or receipt from a licensed county-registered grease and
waste disposal company or qualified recycling company. Disagreeable
odors shall require deodorant to combat said offensive odors.
[Amended 10-28-2013 by Ord. No. 2013-11]
K. Any person, company or corporation who shall violate any of the provisions
of this article shall, on a first offense, be subject to a thirty-day
notice to comply with this article. Any subsequent offense of any
of the provisions of this article shall, upon conviction thereof before
the Municipal Court of the Township, be subject to a fine not exceeding
$500. A separate offense may be deemed committed on each day during
or on which a violation occurs or continues.