[Ord. 7-15-59 A1 § 1]
No person shall keep or maintain any live poultry, pigeons or
other fowl, even for noncommercial purposes, without first having
obtained a license or permit for that purpose from the Board covering
the premises intended to be so used.
[Ord. 7-15-59 A2 § 1]
All live poultry, pigeons or other fowl, shall be confined in
coops or runs.
[Ord. 7-15-59 A2 § 2]
All coops and runs shall be located outside of and completely
apart from any building used wholly or in part for dwelling purposes,
in which people congregate or used as a food or eating establishment.
[Ord. 7-15-59 A2 § 3]
All coops or runs shall be constructed in accordance with the
regulations, if any, of the Zoning Ordinance of the Borough.
[Ord. 7-15-59 A2 § 4]
All coops shall be provided with concrete floors.
[Ord. 7-15-59 A2 § 5]
A sufficient number of roosts, to provide roosting space for
each individual specimen of poultry or fowl kept in the coop and a
sufficient number of properly placed drop boards beneath each roost,
to catch all droppings excreted by the poultry or other fowl while
on the roost, shall be provided.
[Ord. 7-15-59 A2 § 6]
All coops and runs and the entire surroundings of all such places,
shall be kept clean at all times and shall be subject to periodic
inspection by the Health Officer of the Borough or his representative.
[Ord. 7-15-59 A2 § 7]
Coops and runs shall be disinfected or otherwise treated, when
so directed by the Board.
[Ord. 7-15-59 A2 § 8]
The floors of all coops shall be kept clean and dry at all times.
[Ord. 7-15-59 A2 § 9]
All of the droppings shall be removed from each coop and buried,
removed from the premises, or otherwise disposed of in a manner approved
by the Board, at least once each week.
[Ord. 7-15-59 A2 § 10]
All food for immediate consumption shall be placed in suitable
feeding troughs, or similar containers, and all other food shall be
stored in rat-proof containers at all times.
[Ord. 7-15-59 A2 § 11]
No license or permit shall be granted to any person when because
of the nature or characteristics thereof, would be detrimental to
the general health of the residents of the neighborhood of the premises
sought to be licensed.
[Ord. 7-15-59 A3 § 1]
The provisions of this chapter shall not apply to the keeping of live poultry, pigeons or other fowl for sale or for the preparation for sale, but in all those cases the provisions of Chapter
11 of this Code shall apply.
[Ord. 7-15-59 A4 § 1]
No person shall keep any crowing rooster or screaming or chattering
fowl.
[Ord. 7-15-59 A4 § 2]
No live poultry, pigeons or other fowl shall be permitted to
fly or run at large, excepting that the supervised flying of pigeons
shall be permitted during such time as may be fixed by the Board of
Health, not to exceed, however, two hours in each day.
[Ord. 7-15-59 A4 § 3]
No coop or run shall be located within 25 feet of any dwelling
unit, or place where people congregate, or within 200 feet of any
food establishment or eating establishment, or within eight feet of
any property line. This section, however, shall not apply to the dwelling
house in which the licensee resides, provided that such dwelling house
is occupied solely by the licensee and members of his immediate family.
[Ord. 7-15-59 A4 § 4]
No person shall keep more than one individual specimen of poultry
or fowl in any coop for each three square feet of usable floor space
within the coop.
[Ord. 7-15-59 A4 § 5]
No poultry food shall be scattered about any premises.