As used in this chapter, the following terms
shall have the following meanings:
AVAILABLE LICENSE
A retail "Class A" intoxicating liquor license that may be
granted because the City has granted fewer of such licenses than permitted
the City under the state license quota law.
CITY CLERK
The City Administrator - Clerk/Treasurer or Deputy Clerk.
CLASS B LICENSE
License which results when one licensee applies for both
a Class "B" fermented malt beverage retailer's license and a "Class
B" intoxicating liquor license for use at one premises.
CLUB
An organization, whether incorporated or not, which is the
owner, lessee, or occupant of the building or portion thereof used
exclusively for club purposes, which is operated solely for recreational,
fraternal, social, patriotic, political, benevolent, or athletic purposes
but not for pecuniary gain and which only sells alcohol beverages
incidental to its operation.
FERMENTED MALT BEVERAGE
Any beverage made by the alcohol fermentation of an infusion
in potable water of barley, malt and hops, with or without unmalted
grains or decorticated and degerminated grains or sugar, containing
0.5% or more of alcohol by volume.
GRANTED LICENSE
A license approved for issuance by the Common Council. Issuance is conditioned upon verification by the Police Department and the Building Inspector that the licensee to whom the license has been granted is in compliance with this chapter and the qualification provisions of Ch.
125, Wis. Stats.
INOPERATIVE LICENSE
An issued license under which the licensed activity is no
longer occurring on the licensed premises.
INTOXICATING LIQUOR
All ardent, spirituous, distilled, or vinous liquors, liquids,
or compounds, whether medicated, proprietary, patented or not, and
by whatever name called, containing 0.5% or more of alcohol by volume,
which are beverages, but does not include fermented malt beverages
which contain less than 5% alcohol by weight.
ISSUED LICENSE
A license which has been granted, approved by the proper
authorities, and delivered by the City Clerk to the licensee.
LICENSE
An authorization to sell alcoholic beverages granted by the
Common Council for the City of Oconto Falls under this chapter. The
Council is hereby authorized to grant the following licenses:
A.
Class "A" fermented malt beverage license. Authorizes
retail sales of fermented malt beverages in original packages, containers,
and bottles for consumption off the premises where sold.
B.
Class "B" fermented malt beverage license. Authorizes
retail sales of fermented malt beverages to be consumed whether on
or off the premises where sold.
C.
Special event or picnic license. A special event
or picnic license is issued for a period not to exceed three consecutive
days to bona fide clubs, county or local fair associations, or agricultural
societies, churches, lodges, or societies that have been in existence
for not less than six months prior to the date of the application,
or to veteran organizations or posts, authorizing them to sell fermented
malt beverages and wine containing not more than 6% alcohol by volume
at a particular picnic, gathering, or meeting, or during a fair conducted
by a fair association or an agricultural society.
D.
Wholesaler's fermented malt beverage license.
Authorizes the sale of fermented malt beverages only in original packages
or containers to retailers or wholesalers not to be consumed on or
about the premises where sold.
E.
Retail "Class A" intoxicating liquor license.
Authorizes the retail sale of intoxicating liquor in original packages,
containers, and bottles for consumption off the premises where sold.
F.
Retail "Class B" intoxicating liquor license.
Authorizes the retail sale of intoxicating liquor to be consumed by
the glass only on the premises where sold and also authorizes the
sale of intoxicating liquor in the original package or container,
in any quantity, to be consumed off the premises where sold. This
paragraph does not apply to a winery that has been issued a "Class
B" license, pursuant to § 125.51(3)(b),
Wis. Stats.
[Amended 8-12-2008 by Ord. No. 08-004; 11-12-2019 by Ord. No. 19-002]
PERSON
A natural person, sole proprietorship, partnership, corporation,
or association.
PREMISES
The area described in a license or permit.
REGULATION
Any rule or ordinance adopted by the Common Council.
RESERVED LICENSE
Status of a license which is not granted and specifically
designated by the Common Council as unavailable for purposes of this
Code.
RESTAURANT
Any building, room, or place where meals or lunches are prepared,
served, or sold to the general public and all places used in connection
therewith.
SELL, SOLD, SALE or SELLING
Any transfer of alcohol beverages with consideration or any
transfer without consideration knowingly made for the purpose of evading
the law relating to the sale of alcohol beverages or any shift, device,
scheme, or transaction for obtaining alcohol beverages, including
solicitation of orders for, or the sale for future delivery of, alcohol
beverages.
The provisions of Ch.
125, Wis. Stats., defining and regulating the sale, procurement, dispensing, and transfer of beverages, including provisions relating to the penalty to be imposed or the punishment for violation of such statutes, are adopted and made a part of this chapter by reference. A violation of any of such provisions shall constitute a violation of this chapter.
The City Clerk, or his/her deputy, shall issue
licenses to those applicants approved by the Common Council. Notwithstanding
any other provisions in this chapter, the City Clerk, or his/her deputy,
shall be authorized to issue a special event or picnic license upon
receipt of proper application. The Clerk shall not issue a license
until the fee has been paid. Alcohol license fees are listed in the
City's Fee Schedule.
Any license granted pursuant to this chapter to sell intoxicating liquor or fermented malt beverages shall be subject to the regulations, conditions, and restrictions imposed by Ch.
125, Wis. Stats. In addition, the City of Oconto Falls, pursuant to the authority of § 125.10, Wis. Stats., adopts certain other restrictions and requirements specifically by this section.
A. Consent of entry. Every applicant procuring a license
thereby consents to the entry of police or other duly authorized representatives
of the City at all reasonable hours for the purpose of inspection
and search, and consents to the removal from said premises of all
articles there had in violation of City ordinances or state laws,
and consents to the introduction of such things and articles in evidence
in any prosecution that may be brought for such offenses.
B. Location. No retail "Class A," "Class B," Class "A"
or Class "B" license shall be issued for premises the main entrance
of which is less than 300 feet from the main entrance of any established
public school, parochial school, hospital, or church. Such distance
shall be measured by the shortest route along the highway from the
closest point of the main entrance of such school, church, or hospital
to the main entrance to such premises. This subsection shall not apply
to any premises licensed as such prior to the occupation of real property
within 300 feet thereof by any school building, hospital building,
or church building.
C. Health and sanitary requirements. A retail "Class B" or Class "B" license shall not be issued for any premises which does not conform to the sanitary, safety, and health requirements of the State Department of Commerce and its successor agency pertaining to buildings and plumbing, to the rules and regulations of the State Department of Health and Family Services applicable to restaurants, and to all such ordinances and regulations adopted by the City. Should a licensed premises fall below such standards, the license may be revoked or suspended pursuant to §
292-7.
D. Improper exhibitions. It shall be unlawful for any
person to perform or for any license or manager or agent of the license
to permit any employee, entertainer or patron to engage in any live
act, demonstration, dance or exhibition on the licensed premises which:
(1) Exposes his or her genitals, pubic hair, buttocks,
perineum, anal region or pubic hair region;
(2) Exposes any device, custom or covering which gives
the appearance of or simulates genitals, pubic hair, buttocks, perineum,
anal region or pubic hair region;
(3) Exposes any portion of the female breast at or below
the areola thereof; or
(4) Engages in or simulates sexual intercourse and/or
any sexual contact, including the touching of any portion of the female
breast or the male and/or female genitals.
E. Delinquent payment. The City Clerk shall not issue
a license to any applicant occupying a premises for which real or
personal property taxes or special assessments are delinquent and
unpaid or to an applicant otherwise indebted to the City, the City's
utilities, or the county, state or federal government unless such
applicant shall make arrangements satisfactory to the Clerk to pay
such debts not less than 30 days before the expiration of the license.
F. Clubs. No club shall sell or give away any intoxicating
liquors except to bone fide members and guests invited by members.
G. Closing hours. No premises for which an alcohol beverage
license has been issued shall remain open for the sale of alcohol
beverages:
(1) If a wholesale license, between 5:00 p.m. and 8:00
a.m. (local time), except on Saturday when the closing hour shall
be 9:00 p.m. (local time).
(2) If a retail "Class A" license, between 9:00 p.m. and
8:00 a.m.
(3) If a retail Class "A" license, between 12:00 midnight
and 8:00 a.m. (local time).
(4) If a retail "Class B," Class "B" or "Class C" license,
between 2:00 a.m. and 6:00 a.m., Monday through Friday, and between
2:30 a.m. and 6:00 a.m. on Saturday and Sunday, except that:
(a)
No package, container or bottle sales may be
made after 12:00 midnight (local time).
(b)
On January 1, "Class B" and Class "B" licensed
premises are not required to close, but the prohibition on sales for
off-premises consumption after 12:00 midnight remains in effect.
(c)
On the Sunday that daylight saving time begins
as specified in § 175.095(2), Wis. Stats., no premises may
remain open between 3:30 a.m. and 6 a.m.
(5) Hotels and restaurants whose principal business is
the furnishing of food or lodging to patrons may remain open for the
conduct of their regular business, but no intoxicating liquors, wines
or fermented beverages shall be sold, dispensed, or served during
prohibited hours. In determining whether or not an establishment is
open for a purpose other then selling alcoholic beverages, the burden
shall be on the licensee.
(6) No person shall loiter in a licensed establishment
after closing hours.
H. Disorderly house.
(1) Duty to maintain order. A licensee under this chapter
shall have a duty to maintain order and peace in and around the licensed
premises. This duty shall extend to and include any adjacent parking
lot or facility adjacent to and servicing the licensed premises.
(2) Police power to close licensed premises.
(a)
Police Department. The Police Department may order any disorderly house closed until 8:00 a.m. the following day when, in the reasonable view of the Department, the licensee or person in charge failed to maintain peace and order as per Subsection
H(1) of this section or the Department otherwise believes that the public peace and safety are served by such closing by reason of threat to the bodily security, property, or peaceful repose of any member of the general public.
(b)
The Building Inspector, Fire Chief, or Health Officer may request the Police Chief to order the temporary suspension of a restaurant and beverage license where an imminent health hazard exists on licensed premises pending a hearing pursuant to §
292-7. Such closing may act as grounds for suspension or revocation of a liquor license privilege under this chapter.
I. Outdoor premises.
(1) Retail licensee. A retail licensee may include in
the license an outdoor area immediately adjacent to the licensed premises
by describing the outdoor premises in detail on the license application.
Such premises shall be reviewed by the Ordinance Committee and granted
in the same manner as any other retail license.
(2) Licensee responsibility. Any outdoor area licensed is subject to all regulations of this chapter and Ch.
125, Wis. Stats.
(3) Nonlicensed outdoor area. An unlicensed area adjacent
to licensed premises which is used in conjunction with the licensed
premises shall not be used for the purpose of serving or consuming
alcoholic beverages.
(4) The licensee shall maintain peace and order over any outdoor area adjacent to and used in conjunction with a licensed premises, whether or not said outdoor area is licensed. In the event that the Police Department receives two complaints concerning noise emanating from such outdoor area, or a complaint concerning disorderly activity in the outdoor area, or any agent or representative of the Police Department personally observes disorderly or unduly loud activity, the Police Department shall make all deliberate effort to contact the person in charge of the licensed premises and inform him/her of the complaint(s). If the activity complained of continues, the licensee is acting in violation of this section. Continued violations of this section may result in the Police Department exercising its authority under Subsection
H(2) of this section and ordering any outdoor premises, or the entire licensed area, closed in the public interest. In exercising its authority under this subsection, the Police Department shall consider:
(b)
Ability of the licensee or an agent to control
the situation.
(c)
The number of complaints registered.
(e)
Presence of unruly or disorderly activity and
the ability of the licensee and/or Police Department to control such
activity.
(f)
Cooperation of the licensee.
(g)
The amount of noise emanating from the area.
(h)
The proximity of residences, places of business,
or other members of the public to the complained of activity.
(i)
The likelihood of bodily harm or property damage
to the licensee, any members of the general public, or public property.
(j)
Amount or likelihood of disturbance of public
peace and repose.
J. Restrictions on use of picnic license. No person holding a picnic license, as defined in §
292-1, shall permit the sale of fermented malt beverages unless a person holding an operator's license, also issued under this chapter, is in direct supervision and control of the area(s) in which the sale of fermented malt beverages is occurring. Where two areas of sale are used, at least one licensed operator must be present and in supervision of each area of sale.
K. Off-premises sales. No licensee shall sell or offer
to sell or serve any fermented malt beverage or intoxicating liquor
upon any public street, alley, sidewalk or other public way or area
open to the public in the City of Oconto Falls without specific authorization
of the Common Council.
L. Residential locations. No license shall be issued
to any person for the purpose of possessing, distributing, vending,
selling, serving, or offering to keep for sale at retail or wholesale,
deal or traffic in, or, for the purpose of evading any law or ordinance,
give away any intoxicating liquor or fermented malt beverage, or cause
the same to be done, in any dwelling house, flat or residential apartment
or accessory building located on the same lot as a dwelling house,
flat or residential apartment.
M. Revocation of license. Whenever any license has been
revoked:
(1) At least 60 days from the time of such revocation
shall elapse before another license shall be granted for the same
premises; and
(2) Twelve months shall elapse before another license
shall be granted to the person whose license was revoked.
N. Voting stock. No license shall be granted to any corporation,
cooperative, partnership, or organization when more than 50% of the
voting stock interest, legal interest, or beneficial interest is held
by any person or persons not eligible for a license under state statutes
or municipal ordinance.
O. Residency. No license hereunder shall be granted to
any person under 18 years of age, and the applicant must be of good
moral character and a resident of the State of Wisconsin for 90 continuous
days prior to the date of filing application.
P. Convictions.
(1) No retail "Class A," "Class B," Class "A," Class "B"
or "Class C" license shall be issued to any person who has been convicted
of violation of any federal or state liquor or fermented malt beverage
law or the provisions of this chapter during one year prior to such
application. A conviction of an individual controlling more then 50%
of the voting stock interest, legal interest, or beneficial interest
of a corporation, cooperative, partnership, or other organization
shall make the corporation, cooperative, partnership, or other organization
ineligible for such a license for one year.
(2) No license shall be issued to any person who has been
convicted of any offense against this state, punishable by imprisonment
in the state prison, unless the person so committed has been duly
pardoned.
Q. Violations by agents and employees. A violation of
this section by an authorized agent or employee of a licensee shall
constitute a violation by the licensee.