Map Key | Location | Assessor's Map # | Parcel # |
---|---|---|---|
1 | East of Long Pond Road | 34 | 9 |
1 | East of Long Pond Road | 34 | 12 |
1 | East of Long Pond Road | 34 | 12A |
1 | East of Long Pond Road | 26 | 85.2 |
2 | Transfer Station | 35 | 21 |
3 | WSBS Tower | 29 | 5 |
4 | Butternut Tower | 42 | 24 |
5.2 | Berkshire Heights Area | 23 | 3 |
5.3 | Berkshire Heights Area | 31 | 57 and 58 |
6 | Vossberg Hill | 30 | 112A and 112B |
7 | VFW | 30 | 48 |
Map 19 | Parcels 118, 119, 120, 121, 127, 128, 130, 135A, 136, 137, 138, 138A, and 139 |
Map 20 | Parcels 2, 5, 8, 8A, 12, 12A, 13, 14, 15, 16, 17, and 61 |
Map 14 | Parcels 1-7, 25-38, 73-77, 174-228, 237-238, and 310 |
Map 19 | Parcels 53-93C, 96, 97, 100, 101, 107, 113, 114, 124, 125, 129, 131-135, 140-144, and 146-152A |
Map 22 | Parcels 1, 3, 3A, and 14-17 |
Minimum project area: | 10,000 square feet |
Minimum length of frontage: | 50 feet |
Minimum front yard setback: | 0 feet in Subdistrict A of North District; 25 feet in Subdistrict B and South District |
Maximum front yard setback: | 10 feet in Subdistrict A of North District; no maximum in Subdistrict B or South District |
Minimum side yard setback: | No requirement between buildings within a Project; 10 feet between any project building and the boundary of the applicable SGOD |
Minimum rear yard setback | No requirement between buildings within a project; 10 feet between any project building and the boundary of the applicable SGOD |
For the purposes of this subsection, frontage and front yard setbacks shall be determined with respect to public and private streets, as well as to private ways providing similar access. |
Access: Individual buildings or parcels within a project site shall have coordinated street access. There shall be not more than one driveway (curb cut) per 50 feet of frontage. |
North District: Subdistrict A: 4 stories or 50 feet Subdistrict B: 4 stories or 50 feet |
South District: 3 stories or 40 feet |
Use | Minimum Parking Required |
---|---|
Office, retail, wholesale, general service, and personal service establishments | 1 space per 300 square feet of net useable floor area |
Bakeries and artisan food or beverage producers | 1 space per employee |
Restaurants and cafes | 1 space per 3 seats |
Hotels, motels, or bed-and-breakfast establishments | 1 space per guest room |
Community, education, or recreational uses | 1 space for each 4 seats or equivalent floor area |
Municipal buildings and facilities | 1 space per 300 square feet of net useable office area |
Light industrial uses | 1 parking space for each 2 employees, computed on the basis of the estimated maximum number of employees at any one time |