Map Key
|
Location
|
Assessor's Map #
|
Parcel #
|
---|---|---|---|
1
|
East of Long Pond Road
|
34
|
9
|
1
|
East of Long Pond Road
|
34
|
12
|
1
|
East of Long Pond Road
|
34
|
12A
|
1
|
East of Long Pond Road
|
26
|
85.2
|
2
|
Transfer Station
|
35
|
21
|
3
|
WSBS Tower
|
29
|
5
|
4
|
Butternut Tower
|
42
|
24
|
5.2
|
Berkshire Heights Area
|
23
|
3
|
5.3
|
Berkshire Heights Area
|
31
|
57 and 58
|
6
|
Vossberg Hill
|
30
|
112A and 112B
|
7
|
VFW
|
30
|
48
|
Map 19
|
Parcels 118, 119, 120, 121, 127, 128, 130, 135A, 136, 137, 138,
138A, and 139
|
Map 20
|
Parcels 2, 5, 8, 8A, 12, 12A, 13, 14, 15, 16, 17, and 61
|
Map 14
|
Parcels 1-7, 25-38, 73-77, 174-228, 237-238, and 310
|
Map 19
|
Parcels 53-93C, 96, 97, 100, 101, 107, 113, 114, 124, 125, 129,
131-135, 140-144, and 146-152A
|
Map 22
|
Parcels 1, 3, 3A, and 14-17
|
Minimum project area:
|
10,000 square feet
|
Minimum length of frontage:
|
50 feet
|
Minimum front yard setback:
|
0 feet in Subdistrict A of North District; 25 feet in Subdistrict
B and South District
|
Maximum front yard setback:
|
10 feet in Subdistrict A of North District; no maximum in Subdistrict
B or South District
|
Minimum side yard setback:
|
No requirement between buildings within a Project; 10 feet between
any project building and the boundary of the applicable SGOD
|
Minimum rear yard setback
|
No requirement between buildings within a project; 10 feet between
any project building and the boundary of the applicable SGOD
|
For the purposes of this subsection, frontage and front yard
setbacks shall be determined with respect to public and private streets,
as well as to private ways providing similar access.
|
Access: Individual buildings or parcels within a project site
shall have coordinated street access. There shall be not more than
one driveway (curb cut) per 50 feet of frontage.
|
North District:
Subdistrict A: 4 stories or 50 feet
Subdistrict B: 4 stories or 50 feet
|
South District: 3 stories or 40 feet
|
Use
|
Minimum Parking Required
|
---|---|
Office, retail, wholesale, general service, and personal service
establishments
|
1 space per 300 square feet of net useable floor area
|
Bakeries and artisan food or beverage producers
|
1 space per employee
|
Restaurants and cafes
|
1 space per 3 seats
|
Hotels, motels, or bed-and-breakfast establishments
|
1 space per guest room
|
Community, education, or recreational uses
|
1 space for each 4 seats or equivalent floor area
|
Municipal buildings and facilities
|
1 space per 300 square feet of net useable office area
|
Light industrial uses
|
1 parking space for each 2 employees, computed on the basis
of the estimated maximum number of employees at any one time
|